Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang
Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy dan dan soup with ground sesame seeds and doubanjiang. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Huge Range Of Seeds In Generous Pack Sizes. Combine all the ★ ingredient in a pan, and mix well with a spatula. Cook over low-medium heat until bubbling and fragrant. Add the ground pork and stir fry it.

Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy dan dan soup with ground sesame seeds and doubanjiang using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
  1. Get 4 tbsp ★Ground sesame seeds
  2. Make ready 2 tbsp ★Miso
  3. Take 1 tsp ★Doubanjiang
  4. Make ready 2 tbsp ★Sesame oil
  5. Make ready 2 tsp ★Sugar
  6. Get 1 tsp ★Soy sauce
  7. Take 1/2 to 1 piece/clove each ★Garlic and ginger
  8. Prepare 60 grams Ground pork
  9. Take 600 ml Water
  10. Get 2 tbsp Chicken soup stock (granules)
  11. Make ready 1 Cellophane noodles
  12. Take 1 Green onions, shiitake mushrooms, carrots, bean sprouts, Chinese chives etc. - vegetables of your choice
  13. Get 1 as much (to taste) Ra-yu

Cook over low-medium heat until bubbling and fragrant. Add the ground pork and stir fry it. When the color of the meat changes, add. Heat sesame oil in a skillet over medium heat; add doubanjiang.

Steps to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
  1. Finely chop or grate the garlic and ginger, whichever you prefer.
  2. Combine all the ★ ingredient in a pan, and mix well with a spatula.
  3. Cook over low-medium heat until bubbling and fragrant.
  4. Add the ground pork and stir fry it. When the color of the meat changes, add water, chicken soup stock, the vegetables and cellophane noodles. Cook until the noodles are tender.
  5. Add as much ra-yu as you like and enjoy.
  6. If you add too many vegetables it will become too weirdly sweet. It will still taste nice, but won't really be like dan dan noodles.
  7. This version has rice and a generous amount of vegetables in it. The version in the main photo only has green onion, shiitake mushrooms and cellophane noodles.
  8. You can use a can of mackerel instead of ground pork.
  9. Try adding leftover rice to make it like a rice soup, or use ramen noodles instead of cellophane noodles!!

When the color of the meat changes, add. Heat sesame oil in a skillet over medium heat; add doubanjiang. Mince the garlic, ginger, and Japanese leek. Add sesame oil, minced garlic, minced ginger in a cold frying pan. Turn on the heat to medium.

So that is going to wrap this up for this special food easy dan dan soup with ground sesame seeds and doubanjiang recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!