Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, homemade chicken noodle soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Homemade chicken noodle soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Homemade chicken noodle soup is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have homemade chicken noodle soup using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Homemade chicken noodle soup:
- Get 1 whole chicken
- Take 1 onion
- Make ready 1 large carrot
- Prepare 3 stalks of celery
- Prepare 3 cup egg noodles
- Get 1/2 tsp salt
- Make ready 1 tsp black pepper
- Prepare 2 quart water
Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. A delicious and hearty soup that's also low in fat. Chicken is simmered with egg noodles, celery and onion in a thickened chicken stock. Serve with fresh crusty bread, if desired.
Instructions to make Homemade chicken noodle soup:
- simmer whole chicken for 45 min or until done
- add to the water 1/2 cup finely copped onion and 1/2 cup finely chopped celery
- add salt and pepper to taste
- when chicken is done, take it out and and let it cool
- reserve the liquid
- cook 3 cups of noodles according to directions.
- debone chicken and cut into bite size
- add the chicken and noodels back into liquid. let it sit overnight
- enjoy
Chicken is simmered with egg noodles, celery and onion in a thickened chicken stock. Serve with fresh crusty bread, if desired. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles. This was the best homemade chicken noodle soup I've ever had, and it was so simple and easy to make! I did omit the lemon juice and dill only because the hubby doesn't like pickles and I knew he'd detect it.
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