Asian Curry Noodle Dumpling Soup
Asian Curry Noodle Dumpling Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asian curry noodle dumpling soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Asian Curry Noodle Dumpling Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Asian Curry Noodle Dumpling Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have asian curry noodle dumpling soup using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Asian Curry Noodle Dumpling Soup:
  1. Make ready 2 quart chicken stock
  2. Get 1 can coconut milk
  3. Get 1 tbsp red thai curry paste
  4. Make ready 1 tsp grated fresh ginger
  5. Prepare 1 chopped onion
  6. Take 1 lb Asian noodles
  7. Prepare 20 dumplings
  8. Make ready 1 scallions for garnish

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Steps to make Asian Curry Noodle Dumpling Soup:
  1. in separate pot add water & bring to a boil….cook your noodles & dumplings …rinse in cool water & set aside….if you don't make your own dumplings you can use frozen dumplings…I will put up my dumpling recipe up at another time…I didn't want to make this too complicated a recipe
  2. add oil into pot on medium heat & add the ginger & onion & saute until onion is clear
  3. add your curry paste & mix in stirring until the paste dilutes into the oil….if too thick add a touch more of oil until the paste dilutes
  4. add in the coconut milk & then the chicken stock & bring to a boil….reduce heat & let simmer for 15 minutes.
  5. add back in the noodles & dumplings & let simmer for a minute
  6. take out some noodles & put in bowl…take out 5 dumplings & put on top of noodles…laddle some broth into bowl…garnish with scallions & serve
  7. eat & enjoy!!!

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