Vegetables soup
Vegetables soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegetables soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegetables soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Vegetables soup is something which I have loved my entire life.

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To begin with this recipe, we must first prepare a few components. You can have vegetables soup using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetables soup:
  1. Prepare 2 tbsp olive oil
  2. Prepare 1/2 cup chopped onion
  3. Get 2 bowl chopped carrot
  4. Get 1 cup chopped celery
  5. Take 4_5 clove garlic minsed
  6. Prepare 4 boil chicken
  7. Make ready 2 diced tomatoes
  8. Prepare 2 diced potatoes
  9. Make ready 1/2 cup fresh parsley
  10. Get 2 bay leaves
  11. Make ready 1/2 spoon dry thyme
  12. Get to taste Salt
  13. Prepare to taste Black pepper
  14. Take 1/2 cup chopped fresh beans
  15. Prepare 1/4 cup boil corn
  16. Make ready 1 bowl fresh peas

The tomato paste adds lots of flavor to the soup. Add more flavor with garlic, ground fennel seeds (or use other spices), pepper, and salt. Pour in vegetable or chicken stock, a can of diced tomatoes, potatoes, cabbage, and bay leaves. Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt.

Instructions to make Vegetables soup:
  1. Heat olive oil in a big kadai in med flame.add onions carrots and celery and saute for 5 mn.
  2. Then add garlic again saute.add in all vegetables in ingredients and salt and black pepper as taste.
  3. Boil it and add green beans reduce your flame and make it simmer until potatoes are tender.
  4. About 20 mn.then add corn and peas and cook for 5_10 mn longer.
  5. Serve hot.it's very healthy form….

Pour in vegetable or chicken stock, a can of diced tomatoes, potatoes, cabbage, and bay leaves. Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt. Add the garlic, curry powder and thyme. How to Make Vegetable Soup Sauté vegetables - Start by heating a large stockpot or dutch oven over medium heat on the stovetop. Add olive oil or avocado oil and once warm, add the onion, carrot, celery and garlic.

So that is going to wrap it up with this exceptional food vegetables soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!