Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hot and sour veggie soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Hot and Sour Veggie Soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Hot and Sour Veggie Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook hot and sour veggie soup using 18 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Hot and Sour Veggie Soup:
- Get Cauliflower one small
- Take Carrots two
- Get 2 piece Potato
- Prepare 1 cup corn
- Prepare 1 cup Peas
- Make ready 2 pieces Capsicum
- Make ready Spring Onion half cup
- Take tbsp Chicken powder
- Get 2 tbsp Soya sauce
- Get 2 tbsp Chilli sauce
- Make ready 2 tbsp Vinegar
- Get 1/2 cup Ketchup
- Make ready 1/2 cup Chilli garlic sauce
- Make ready 100 Gram Butter
- Take 2 tbsp Oil
- Take Water 2, bowl or you're required
- Make ready 2 tbsp Garlic chopped
- Get Cornflour 3 tbsp +1/4 water
This recipe combines mushrooms, bamboo shoots, water chestnuts, soy sauce, hot sauce, vinegar, garlic, green onions, and chili oil, resulting in an authentic dish that vegans and vegetarians (or anyone else for that matter) can enjoy. The 'hot' comes from ginger, chilli and white pepper, the 'sour' from rice vinegar. Typical additions to the soup include bamboo shoots, toasted sesame oil, wood ear or cloud ear fungus, vinegar, egg, cornstarch and white pepper. China - This soup is claimed by both Beijing and Sichuan as a regional dish.
Instructions to make Hot and Sour Veggie Soup:
- Heat oil and butter
- Add garlic chopped
- Sothe garlic add patoto
- Cauliflower
- Add carrots peas corn capisum
- Mix very well
- Add chilli sauce soya sauce
- Vinegar and chicken powder
- Add Black pepper and salt
- Tomato ketchup and chill garlic sauce
- Mix and add water
- Let it cook
- Add corn flour soup for thickness
- Serve hot
Typical additions to the soup include bamboo shoots, toasted sesame oil, wood ear or cloud ear fungus, vinegar, egg, cornstarch and white pepper. China - This soup is claimed by both Beijing and Sichuan as a regional dish. Hot and Sour soup gets its punchy flavours from a combination of condiments i.e. soy, dark soy, chili sauce, and vinegar. The regular soy sauce is the robust fore note, the dark soy adds a mild yet rich umami to it. The key question is what chili sauce works best?
So that is going to wrap it up for this special food hot and sour veggie soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!