Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken corn soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Chicken corn soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken corn soup is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken corn soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken corn soup:
- Make ready 50 gm Chicken
- Make ready 2 Egg
- Take Salt as per taste
- Take 1 tsp Black pepper
- Make ready 1/4 tsp Lasan adrak paste
- Make ready 1 Long
- Take pinch Haldi
- Get 2 tbsp Chilli sauce
- Make ready 1 tbsp Soya sauce
- Make ready 1/4 tsp Vinegar
- Make ready 3 tbsp Cornflour
- Make ready 2 tbsp Sweet corn
In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat.
Steps to make Chicken corn soup:
- Chicken sy stalk ready krna hai,. Pan mein chicken,salt,haldi, black pepper 1/2 lasan adrak aur clove and star anis aur 2 glass water daaal kar cook krny rakh dai
- Jub stalk ready hojae to chicken nikal kar is mein cornflour water mein dissolve kar ke daaal dain then cook krain ke texture thick hojae..
- Add Sweet aur ek egg ko beat kar ke add kar dain
- Chicken ka rasha kar lain aur soup mein add kar lain aur kuch mint cook kar ke bowl mein serve kar lain
- Boil egg chilli sauce,soya sauce aur vinegar sy garnish kar ke serve krain
- Salt and black pepper sprinkle krain..
In a separate bowl mix the cornflour with water. Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat.
So that’s going to wrap this up with this exceptional food chicken corn soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
