Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken corn soup ❤. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken corn soup ❤ is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken corn soup ❤ is something that I’ve loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can have chicken corn soup ❤ using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken corn soup ❤:
- Prepare 4-5 tbsp Cornflour
- Take 2-3 tsp Salt
- Make ready 2 Eggs
- Take Soya Sauce
- Get Chilli sauce
- Get Vinegar
- Get Boiled chicken
- Take 1 liter water
- Prepare corn
- Make ready boiled egg
- Get black pepper powder
By now you should know that I am showing how to make the thick soup in this post, which is called 羹 (pronounce as geng), much like a chowder or western cream soup. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.
Steps to make Chicken corn soup ❤:
- Take 1 litre water in pateela and bring it to boil..Meanwhile take one glass of room temperature water and add 4 to 5 table spoon of cornflour and mix well and then add that mixture into boiling water. Ab corn add karden..
- Keep stirring.. Add Salt 2 to 3 teaspoon or hasbe zaiqa and then add 3 sauces.. Soya sauce, Chilli sauce and Vinegar..
- Add two eggs in 2 separate bowls.. Safedi alag and Zardi alag and beat well..then add zardi first and then safedi..Keep stirring
- Ab halki anch pe 5 min dum par rakhen.. - Soup tayaar.. - Boiled chicken aur Boiled egg daal kar serve karen..👍
Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally. Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn.
So that’s going to wrap this up for this exceptional food chicken corn soup ❤ recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
