Chicken corn soup
Chicken corn soup

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken corn soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Chicken corn soup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken corn soup is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chicken corn soup using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken corn soup:
  1. Take 1/2 kg Chicken with bones preferably neck and wings
  2. Make ready 1 small onion
  3. Prepare 2-3 cloves garlic
  4. Take Half cup boiled Corns
  5. Take 1 egg
  6. Prepare 1 chicken cube
  7. Take 1 tbs soya sauce
  8. Get 1/2 tsp black pepper
  9. Get to taste Salt
  10. Make ready 3-4 tbs cornflour

Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.

Steps to make Chicken corn soup:
  1. Boil the chicken with onion and garlic in deep pan fir 20 25 minute on medium low flame
  2. Strain the stock and bring back to flame add corns and all the seasonings and shredded chicken
  3. Mix cornflour with half cup of water and add to the boiling stock, whisk the egg and add gradually. Turn off the flame serve hot with slims chips and boiled eggs

Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future meals—one reason why soups are my favorite thing to make. —Beverly Hoffman, Sandy Lake, Pennsylvania Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally.

So that is going to wrap it up with this special food chicken corn soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!