Chicken vegetable corn soup
Chicken vegetable corn soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken vegetable corn soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken vegetable corn soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken vegetable corn soup is something which I have loved my whole life. They are fine and they look fantastic.

Free UK Delivery on Eligible Orders Looking For Chicken Soup Recipe? We Have Almost Everything on eBay. Chinese chicken and corn soup belong to the thick soup category, which is called 羹. Thick soup can be as exotic as shark's fin soup, or as familiar as the home cooked egg drop soup.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken vegetable corn soup using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken vegetable corn soup:
  1. Take 150 GM chicken
  2. Get 3 tbsp corn
  3. Get 1 garlic clove
  4. Get 5 cup water
  5. Get 1 tsp salt ya as your taste
  6. Prepare 3 tbsp matar
  7. Take 2 tbsp capsicum chopped
  8. Get 1/2 tsp black pepper
  9. Make ready 1 cup water
  10. Get 3 tbsp cornflour
  11. Prepare 1 egg beteen
  12. Get 1 tbsp soya sauce
  13. Get 1 tbsp chilli sauce
  14. Get 1 tbsp vinegar
  15. Take 1 tbsp spring onion chopped

Break the carcass into a big non-stick pan and add the ginger slices, onion and two-thirds of the garlic. Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally. Add the zucchini, green beans, mushrooms, and corn.

Steps to make Chicken vegetable corn soup:
  1. Sub sy pahly water main chicken salt garlic corn dal kar boil any per cover kar ke 35 sy 40 mint cook karein jub take chicken stock 5 cup sy 3 cup reh jaey
  2. Ab mutter add kar ke mutter soft hony take cook karein
  3. Add black pepper capcicum 1 mint cook an 1 cup pani main cornflour dal kar mix kar ke slowly add karty spoon chalty Huey 3 mint cook karein jub take thick ho jaey
  4. Ab egg slowly dalty jaein sath spoon chalty Huey 2 to 3 mint cook karein egg ki smell na rahy
  5. Ab yummy healthy soup hamara ready hy
  6. Soup bowl main dal kar oper green spring onions garnish karein or soya sauce chili sauce vinegar dal kar mix kar ke enjoy karein
  7. (AP soya sauce chili sauce vinegar soup cook hony sy 1 mint pahly bhi add kar sakty hain green chili cut kar ke vinegar main soak kar ke soup main add kar sakty as your like)

Bring to boil, then turn down the heat to medium and stir occasionally. Add the zucchini, green beans, mushrooms, and corn. Add the shredded chicken back to the soup, stir to combine. Quick Chicken Vegetable Soup Recipe: If you are short on time, you can use leftover or rotisserie chicken. Spicy Chicken Vegetable Soup: If you're a fan of heat and spice, consider adding some diced jalapenos, red pepper flakes, and/or cayenne pepper to this soup.

So that’s going to wrap this up for this exceptional food chicken vegetable corn soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!