Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken corn soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Chicken corn soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken corn soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken corn soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken corn soup:
- Take 250 gm chicken neck/chest bones with meat
- Take 5 glass water
- Make ready 1/2 corn (bhutta)
- Take 4 lahsan ky jaway
- Prepare 1 adrak ka piece
- Take 1 green chilli
- Get 1 tezpat
- Get 1 darchinni stick
- Get 1/2 tsp salt
- Make ready 1/2 tsp kalimirch powder
- Take 1/2 tsp chicken powder
- Prepare 1 egg
- Get 2-3 tbsp cornflour
- Prepare 2-3 tbsp water
Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.
Steps to make Chicken corn soup:
- Chicken bones adrak lahsan harimirch 5 glass water ky sath boil krain.phir medium flame py pkny dain jab tak ky pani reduce ho kar 1/2 reh jye aur yakhni ki tari upper nazar eye
- Chicken ki bones sy meat alag krlain.bhutta boil krlain aur danny alg krain.mash krlain
- Yakhni mein chicken meat mash corn salt kalimirch chicken powder mix krky cook krain. Aik boil ky baad conrflour ko water mein mix krky soup mein add krain. Stir krty rahian cornflour achy sy garaha hoga tu soup thick honyega.
- Egg ko beat krky soup mein add krain.spoon sy mix krain tu uper achy sy jhaag ban jye gy. Taste krlain.zarorat ho tu salt pepper add krlain
- Garma garamchicken corn soup nosh farmain.sirka soya sauce chilli sauce ky sath
Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally. Remove chicken breast from the stock and leave to cool for a few minutes then shred.
So that is going to wrap this up for this exceptional food chicken corn soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!