Chicken corn soup ❤
Chicken corn soup ❤

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken corn soup ❤. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Chicken corn soup ❤ is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken corn soup ❤ is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken corn soup ❤ using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken corn soup ❤:
  1. Take 4-5 tbsp Cornflour
  2. Take 2-3 tsp Salt
  3. Prepare 2 Eggs
  4. Get Soya Sauce
  5. Take Chilli sauce
  6. Prepare Vinegar
  7. Get Boiled chicken
  8. Get 1 liter water
  9. Get corn
  10. Take boiled egg
  11. Take black pepper powder

Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.

Instructions to make Chicken corn soup ❤:
  1. Take 1 litre water in pateela and bring it to boil..Meanwhile take one glass of room temperature water and add 4 to 5 table spoon of cornflour and mix well and then add that mixture into boiling water. Ab corn add karden..
  2. Keep stirring.. Add Salt 2 to 3 teaspoon or hasbe zaiqa and then add 3 sauces.. Soya sauce, Chilli sauce and Vinegar..
  3. Add two eggs in 2 separate bowls.. Safedi alag and Zardi alag and beat well..then add zardi first and then safedi..Keep stirring
  4. Ab halki anch pe 5 min dum par rakhen.. - Soup tayaar.. - Boiled chicken aur Boiled egg daal kar serve karen..👍

Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Nothing, simply nothing can sooth more in winters than a hot bowl of chicken corn soup. The mellow sweetness of corn and the healing touches of chicken stock are unbeatable. When served with few condiments like slims chip, papri or boiled eggs, the Chinese soup gets a desi kick.

So that is going to wrap this up for this exceptional food chicken corn soup ❤ recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!