Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken tortilla soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Tender chicken, black beans, and hearty Tex-Mex vegetables together in the perfect. This is truly the best chicken tortilla soup!
Chicken tortilla soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken tortilla soup is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken tortilla soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken tortilla soup:
- Get 2 can chicken
- Prepare 2 can tomato w chiles
- Take 1 chopped onion
- Take 4 cup chicken broth
- Take 2 can black beans
- Get cumin and chili powder
- Get 3 large garlic cloves
- Make ready 1 can corn
- Make ready 1/4 cup sour cream
- Take tortilla chips
- Prepare 1 can red enchilada sauce
Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. Add chicken and allow to heat through. Serve with a sprinkle of tortilla strips and cilantro. We load ours up with more protein by adding black beans Nope—rotisserie chicken also works, and will cut down on the amount of time the soup needs to.
Steps to make Chicken tortilla soup:
- Place all but tortilla chips and sour cream in crock pot
- Cook 4-5 hours high 6-8 on low
- When done place tortilla chips and sour cream on top
- Best served with a side of warm corn bread :)
Serve with a sprinkle of tortilla strips and cilantro. We load ours up with more protein by adding black beans Nope—rotisserie chicken also works, and will cut down on the amount of time the soup needs to. Recipe by Valerie Marie. (Two forks work well to pull the chicken apart!). Chicken Tortilla Soup is one of my favorites because there's so much going on.particularly at the end when you add the gorgeous toppings. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants.
So that’s going to wrap it up with this exceptional food chicken tortilla soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
