Brad's egg drop soup
Brad's egg drop soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, brad's egg drop soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Brad's egg drop soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Brad's egg drop soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook brad's egg drop soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's egg drop soup:
  1. Get 10 cups water
  2. Take 10 tsp granulated chicken bouillon
  3. Take 1 tbs garlic powder
  4. Get 3 tbs rice vinegar
  5. Prepare 1/3 pkg lo mein noodles
  6. Make ready 1 can diced carrots and peas
  7. Get 1/2 tsp black pepper
  8. Get 1/3 cup corn starch dissolved in cold water
  9. Make ready Sliced green onions for garnish

Season with pepper and more salt if desired. Slowly add cornstarch mixture until it reaches desired thickness. Brad's egg drop soup step by step. Season with pepper and more salt if desired.

Steps to make Brad's egg drop soup:
  1. Boil water in a pot.
  2. Add bouillon and vinegar. dissolve for 2 minutes.
  3. Add noodles. Return to a boil for 4 minutes.
  4. Add can of carrots and peas cook 2 more minutes. Season with pepper and more salt if desired.
  5. Return to a boil. Slowly add cornstarch mixture until it reaches desired thickness. This step is optional.
  6. Garnish with sliced green onions. Serve immediately. Enjoy

Brad's egg drop soup step by step. Season with pepper and more salt if desired. Slowly add cornstarch mixture until it reaches desired thickness. This is a pretty stripped down version, but it had great flavor. Brad's egg drop soup step by step.

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