Creole Chicken Casserole
Creole Chicken Casserole

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, creole chicken casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creole Chicken Casserole is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Creole Chicken Casserole is something that I’ve loved my whole life.

Free UK Delivery on Eligible Orders Search For Chickens With Us. Belly warming, nose running, hearty dish for those with a taste for the south. Besides being the most popular dish at the party, this Cajun Chicken Casserole is also perfect for an easy family dinner! It's protein packed with ingredients like cheese and chicken, and it's got lots of veggies like orange and red bell peppers.

To begin with this recipe, we have to prepare a few components. You can have creole chicken casserole using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Creole Chicken Casserole:
  1. Take 3 lb boneless skinless chicken breasts
  2. Make ready 1 can cream of mushroom
  3. Prepare 1 can cream of chicken
  4. Prepare 1/3 cup chicken broth
  5. Take 1 can diced petite tomatoes with green chilis
  6. Get 1 cup chopped green onions
  7. Take 3 cup frito corn chips
  8. Get 8 oz shredded mexican four cheese
  9. Take 2 tsp creole seasoning
  10. Prepare 3 oz olive oil

Season chicken thighs with Creole seasoning. Place chicken breasts in slow cooker. Season with salt, pepper and Cajun seasoning to taste. Stir in tomatoes, celery, green pepper, garlic, onion, mushrooms and green chilli.

Instructions to make Creole Chicken Casserole:
  1. Heat olive oil in skillet at medium heat.
  2. Cut chicken into 1/4 inch thick strips and add to hot skillet. Cooking until no longer pink.
  3. Preheat oven to 350°F.
  4. Combine "cream of" soups, broth, diced tomatoes, and seasoning in a bowl.
  5. Layer bottom of 3qt. casserole dish with corn chips followed by a light layer of shredded cheese.
  6. Evenly add the chicken breasts to the dish.
  7. Slowly pour the soup, broth, tomato, and seasoning mix atop the chicken.
  8. Evenly distribute the onions as well.
  9. Again, a finishing layer of the remaining corn chips and cheese.
  10. Place into oven for 40 minutes.

Season with salt, pepper and Cajun seasoning to taste. Stir in tomatoes, celery, green pepper, garlic, onion, mushrooms and green chilli. An easy chicken casserole recipe should be in every cook's little black book and this one will go down well with all of the family. Serve with mashed or boiled potatoes, or rice. Simmer our chicken casseroles, stews and tagines over a low heat for a simple dinner with bags of flavour.

So that’s going to wrap it up for this exceptional food creole chicken casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!