My grandma's chicken noodle soup
My grandma's chicken noodle soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my grandma's chicken noodle soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

My grandma's chicken noodle soup is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. My grandma's chicken noodle soup is something which I have loved my whole life.

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To begin with this recipe, we must prepare a few ingredients. You can cook my grandma's chicken noodle soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My grandma's chicken noodle soup:
  1. Prepare 1 chicken broth
  2. Make ready 1 chicken breast with rib meat
  3. Make ready 2 carrots
  4. Prepare 2 celery sticks
  5. Get 1/4 cup of fresh cilantro
  6. Make ready 1/4 cup of curly fresh parsley
  7. Make ready 1 pepper salt to taste
  8. Take 4 can of cream of chicken
  9. Take 2 cup of noodles
  10. Get 2 table spoons of sour cream.
  11. Take 1 half an onion

This soup is born from an indelible memory of my 'off-script' grandma's homemade chicken noodle soup—complete with husky rounds of carrot, thick-cut noodles, monstrous chunks of chicken, and a well-seasoned broth. She wrote her own script—in cooking and in life—and I suppose I follow suit. For my grandma's old-fashioned chicken soup, you will need a whole chicken. (You can also use chicken that isn't whole. You need to make sure your chicken pieces are with the bone as the bone minerals are what makes this soup so good!!) I prefer to use an organic whole chicken.

Steps to make My grandma's chicken noodle soup:
  1. Add 2 cups of water , than 2 cups of chicken broth. Cut your fresh cilantro and fresh parsley, and half onion add them to the pot let it start boiling than dice your chicken add chicken to the pot let it boil for 10 min. Add your carrots, celery, pepper and salt. Let it boil for 15 min or till carrots seems to be half done.
  2. Now add your noodles and your 4 cans of cream of chicken stir really good. I used these noodles this time. But Usually i use spaghetti noodles, kids love those better I know I did when my grandma made this when I was a kid.
  3. If everything is cooked add 2 table spoons of sour cream. If you want it more liquid add more chicken broth and water let it boil for about 15 min and stir constantly, if your noodles are done. It's ready just give it a small taste if you prefer more salt add a little more and minced some fresh cilantro at the end add it on top stir and cover it for 5 min and serve.

For my grandma's old-fashioned chicken soup, you will need a whole chicken. (You can also use chicken that isn't whole. You need to make sure your chicken pieces are with the bone as the bone minerals are what makes this soup so good!!) I prefer to use an organic whole chicken. What could be better than a big bowl of Grandma's chicken noodle soup? Dave Frank, columnist (Submitted photo) • Well, OK, maybe not, but it sure is a. To order a Griffiths Cookbook: http://griffithscookbook.comToday I am going to show you how I make my Homemade Chicken Noodle Soup from scratch, including h.

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