Okonomiyaki (Japanese Savory Pancake)
Okonomiyaki (Japanese Savory Pancake)

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, okonomiyaki (japanese savory pancake). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Okonomiyaki (Japanese Savory Pancake) is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Okonomiyaki (Japanese Savory Pancake) is something that I have loved my whole life. They are nice and they look fantastic.

Read Customer Reviews & Find Best Sellers. Okonomiyaki (お好み焼き) is a Japanese street food which is very popular among Western visitors who often try it for the first time in Japan. It is a savory pancake with a batter made with loads of shredded cabbage then pan fried with egg, sliced meat and katsuobushi (dried bonito flakes) on top. Okonomiyaki literally means 'grilled as you like it', and is made from seasoned flour, cabbage, and various fresh meats and vegetables mixed together and cooked in a frying pan just like a pancake.

To get started with this particular recipe, we must first prepare a few ingredients. You can have okonomiyaki (japanese savory pancake) using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Okonomiyaki (Japanese Savory Pancake):
  1. Take 1/4 of cabbage
  2. Prepare 3 Spring onion
  3. Make ready 3-4 Bacon
  4. Make ready 1 Mixture
  5. Take 100 g Flour
  6. Prepare 1 tbsp Corn starch
  7. Make ready 1 tsp Baking powder
  8. Make ready 160 ml Water
  9. Prepare 2 Mixture
  10. Take 1 egg
  11. Take 1 tsp soy sauce
  12. Get 1 tsp sugar
  13. Get 1 tsp chicken stock powder (optional)

Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage. Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce. Okonomiyaki is basically a savory pancake made with cabbage, flour, egg and water. Most of us keep those items in the kitchen at all times, so technically you can make a pretty decent okonomiyaki right now.

Instructions to make Okonomiyaki (Japanese Savory Pancake):
  1. Cut vegetables and bacon
  2. Prepare mixture 1. Add water in gradually as you mix
  3. Prepare mixture 2
  4. Mix everything together!
  5. Scoop out a desirable size just like you are making pancakes
  6. Flip after 5 min on medium heat
  7. Cook the other side for 5min as well
  8. Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets)

Okonomiyaki is basically a savory pancake made with cabbage, flour, egg and water. Most of us keep those items in the kitchen at all times, so technically you can make a pretty decent okonomiyaki right now. However, there are a few things that make it extra special. These are somewhat specialty ingredients, that you don't likely have on hand. It is simply a Japanese savoury pancake made primarily from shredded cabbage, flour, eggs and water.

So that’s going to wrap it up for this special food okonomiyaki (japanese savory pancake) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!