Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mofongo con sopa de mariscos. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. { Mofongo con Sopa de Mariscos is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mofongo con Sopa de Mariscos is something that I have loved my whole life. They’re nice and they look wonderful.
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Mofongo con Sopa de Mariscos is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mofongo con Sopa de Mariscos is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mofongo con sopa de mariscos using 21 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Mofongo con Sopa de Mariscos:
- Get soup
- Prepare 1 lb shrimp
- Make ready 1 lb crab meat
- Get 1 lb lobster meat
- Get 1 lb scallions
- Make ready 3 small pottatoes
- Prepare 1 pints chicken broth
- Take 1 pints watter
- Get 4 tbsp sofrito Goya
- Get 1 tsp salt
- Make ready 1 tbsp minced onnion
- Take 1 tbsp minced garlic
- Get 1 tsp crushed pepper
- Make ready 1/2 cup tomato paste
- Prepare 1 tbsp corn starch
- Get mofongo
- Take 7 large green planters
- Get 4 tbsp bacon bits
- Make ready 2 tbsp minced garlic
- Get 1/4 cup olive oil
- Prepare 1 gallon canola oil
Mofongo con Sopa de Mariscos is one of the most popular of current trending foods on earth. Thank you to everyone who voted for me! Thank you to everyone who voted for me! Find some of your favorite Puerto Rican recipes!
Instructions to make Mofongo con Sopa de Mariscos:
- cook soup
- dice potatoes in small cubes
- add all ingredients (except corn starch)in a large pot
- bring to a boil
- add corn starch to thicken broth
- cook mofongo
- peel and cut plantains in 1 inch pieces
- deep fry plantains till golden brown
- mash plantains while adding olive oil to keep moist
- add bacon bits and minced garlic
- form mashed plantains in small balls
- serve meal!!!!
- place plantain balls inside bowl and cover with soup
Thank you to everyone who voted for me! Find some of your favorite Puerto Rican recipes! It was the perfect weather for a hearty soup. Inspired by new friends, that we made though is very blog, Mofongo con Sopa de Mariscos mmmmmm :chef. Thank you to everyone who voted for me!
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