Shepherd's Pie
Shepherd's Pie

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shepherd's pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Browse new releases, best sellers or classics & Find your next favourite book Looking For Shepherd S Pie? We Have Almost Everything on eBay. Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. This one has a secret ingredient for extra savouriness.

Shepherd's Pie is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Shepherd's Pie is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shepherd's pie using 17 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie:
  1. Take 1 tbsp reduced calorie margarine
  2. Prepare 2 tbsp all-purpose flour
  3. Prepare 1 cup low sodium chicken broth
  4. Make ready 1 tsp reduced sodium soy sauce
  5. Prepare 2 cup cubed, cooked chicken breast
  6. Prepare 2 carrots, sliced and blanched
  7. Take 1 cup chopped, cleaned spinach leaves
  8. Prepare 6 chopped scallions
  9. Make ready 1/2 cup thawed frozen corn kernels
  10. Get 1/2 cup evaporated skimmed milk
  11. Take 1 tsp dried thyme leaves, crumbled
  12. Make ready 1/2 tsp ground marjoram
  13. Get 3 medium russet potatoes, cooked, peeled, and mashed
  14. Make ready 1 tbsp grated parmesan cheese
  15. Make ready 1/4 tsp paprika
  16. Make ready 1 tbsp all-purpose flour
  17. Take 1/4 cup water

Top with the mashed potato mixture and sprinkle with remaining grated cheese. In a snug-fitting high-sided roasting tray, rub the lamb all over with a little oil and a good pinch of sea salt and black pepper. Method Put the mince into a cold casserole pan. Pick and finely chop the rosemary leaves, drain the beans, then stir both into the pan.

Instructions to make Shepherd's Pie:
  1. In a medium nonstick saucepan, melt the margarine. Sprinkle with 1 tablespoon of the flour; cook, stirring constantly, 2 minutes. Whisk in the broth, soy sauce and 1/4 cup water; bring to a boil. Reduce the heat and simmer, stirring constantly, until thickened, 3-4 minutes. Preheat the oven to 400°F; spray a 2 quart casserole dish with nonstick cooking spray.
  2. In a large bowl, combine the chicken and the remaining tablespoon of flour. Stir in the carrots, spinach, scallions, corn, milk, thyme, marjoram and the sauce. Transfer to the casserole dish. Top with potatoes, spreading to cover the filling completely; sprinkle with the cheese and paprika. Bake until bubbling and the potatoes are golden, 30-35 minutes.

Method Put the mince into a cold casserole pan. Pick and finely chop the rosemary leaves, drain the beans, then stir both into the pan. A British classic, our best shepherd's pie recipe has a rich lamb filling and fluffy potato topping that the whole family will love. Adding egg yolks to the mash, which will give the top layer a golden crust, is just one of them. He suggests using Welsh Black Face lamb, a breed noted for its quality.

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