Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken and veggies infused spaghetti. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken and Veggies infused Spaghetti is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chicken and Veggies infused Spaghetti is something which I have loved my whole life.
Find Chickens And The Latest Information Here! Chicken and Veggies infused Spaghetti anniesquickmeal Ajah, Lagos. I love Spaghetti so much,mixing this with well spiced Chicken and Veggies is just so appetizing. Chicken and Veggies infused Spaghetti I love Spaghetti so much,mixing this with well spiced Chicken and Veggies is just so appetizing. anniesquickmeal Ajah, Lagos.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken and veggies infused spaghetti using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and Veggies infused Spaghetti:
- Take 1 pack Spaghetti
- Prepare 1 kg Chicken
- Make ready 1 small can of Sweet Corn
- Prepare 6 balls of Fresh Red Tomatoes
- Make ready 10 Red pepper
- Take 1 ball of Green bell pepper
- Make ready 2 bulb of Red Onions
- Prepare 4 Stock cubes preferably Knor
- Take 1 Benny sachet
- Prepare 1 Kitchen glory Chicken flavor
- Get to taste Salt
- Take 2 teaspoon Curry
- Prepare 1 Teaspoon Thyme
- Make ready 1 Teaspoon Rosemary
- Make ready 100 g Groundnut oil
- Get leaf Bay
How Weight Watchers friendly is this Baked Spaghetti with Chicken? Cook the spaghetti according to the packet instructions, then drain and add to the tomato sauce, loosening with a little of the cooking water if needed. Combine two of the nation's favourite ingredients in comforting dishes, ideal for midweek family meals. You just can't go wrong with chicken pasta.
Steps to make Chicken and Veggies infused Spaghetti:
- Wash your chicken, Add 1 Teaspoon of Curry, 1 Teaspoon of Rosemary, 1/2 satchet of Benny, 1/2 satchet of kitchen glory 1/2 Teaspoon of thyme, 2 stock cube.1 bulb of Onions. Mix together and marinate for 20 mins
- Meal prep by Slicing your Tomatoes,pepper,onions,green pepper and sieve your Sweet corn of the water in it.
- Parboil your Spaghetti. And put in a sieve to drain excess water out.
- Boil your chicken for 20mins, Then fry with Groundnut oil. Put in a sieve to drain excess oil out.
- In a clean pot,pour in your Groundnut oil, then add your Bay leaf (like 4 leaves). Add your sliced Onions, Fry for 2 mins. Then add your Red pepper, Fry for 1 min. Then add your Sliced Fresh tomatoes for 3 mins. Then add 1 Teaspoon of Curry, kitchen glory and benny.fry for a minute.
- Next pour in the chicken stock, Add a little water. Add your Spaghetti,Add 2 stock cubes. Mix together then add your Sliced onions and sweet corn to the mix. Cook for 5 mins. Taste it, Ads salt if needed.Then add Green pepper, Cook for 2 minutes. Food is ready.
Combine two of the nation's favourite ingredients in comforting dishes, ideal for midweek family meals. You just can't go wrong with chicken pasta. This alternative pasta bake is great for making in batches- assemble the layers of mascapone, chicken, basil and butternut then freeze or bake This. Quick and easy vegetable spaghetti with lots of veggies and a simple tomato sauce made completely from scratch. For vegan spaghetti, skip the cheese and serve with a little nutritional yeast scattered on top.
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