Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hot and sour soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hot and sour soup is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Hot and sour soup is something that I’ve loved my whole life.
Save time and buy groceries online from Amazon.co.uk Check Out Hot And Sour Soup on eBay. Fill Your Cart With Color today! Find Hot And Sour Soup now! Stir the mixture into the pan and cook for a minute, then pour in the hot stock and bring gently to the boil.
To get started with this recipe, we must first prepare a few ingredients. You can cook hot and sour soup using 25 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Hot and sour soup:
- Get FOR CHICKEN STOCK:
- Make ready 250 gmCHICKEN
- Make ready half Carrot
- Prepare half Spring onion
- Get 2 Garlic cloves
- Make ready 4,5 Black pepper corn
- Make ready small piece Ginger
- Get OTHER INGREDIENTS:
- Get 1/4 cup chilli garlic sauce
- Take 1 cup ketchup
- Get 2 tbsp soya sauce
- Make ready 2 tbsp chilli sauce
- Make ready 1 tbsp tomato puree
- Get 2 tbsp vinegar
- Prepare 1/4 cup sweet corn
- Prepare 1/4 cup cabbage
- Prepare 1/4 cup carrot
- Get 2 tbsp Coriander
- Take 1 tbso garlic
- Prepare 3 mushrooms
- Prepare 1 egg
- Take 3 tbsp corn flour
- Make ready 1 tsp salt
- Get 1 chicken cube
- Get 1 tsp black pepper
Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the. You Asked for It - Hot and Sour Soup! Hot and sour soups are made in a variety of blends, featuring an array of ingredients that make it challenging to pinpoint the exact list of what creates the exotic, savory balance of hot and sour. For these two opposing qualities, vinegar (for sour) and white pepper (for hot) are mostly responsible.
Instructions to make Hot and sour soup:
- In a pan add all chicken stock ingredients along with 6 cup water
- Cook for 1 hour on low flame..
- Now drain stock..and shreeded chicken
- Now in other pan add chopped garlic and mushrooms with little oil
- When aroma start add 1 cup stock in it and mix well
- Now add this one cup stock into remaining stock and add shredded chicken..
- Now add salt,black pepper & chicken cube, puree and all sauces..
- Now add sweet corn cook on low flame
- Shreeded cabbage and caroot
- Now add into soup
- Now add corn flour cook for 5 min..
- In the end add egg.
- Sprinkle some coriander & turn off the flame
- Soup is ready.. Enjoy with cracker,garlic bread etc..
Hot and sour soups are made in a variety of blends, featuring an array of ingredients that make it challenging to pinpoint the exact list of what creates the exotic, savory balance of hot and sour. For these two opposing qualities, vinegar (for sour) and white pepper (for hot) are mostly responsible. White pepper gives the soup its signature heat, and the vinegar levels can be adjusted according to how sour you like your hot and sour soup. Keep the soup simmering (it should be bubbling before you add the egg, or the soup will turn cloudy when the egg is added), and begin stirring in a circular motion with your ladle once again. In a saucepan, combine the chicken stock, water, mushrooms, bamboo shoots, root ginger, garlic, soy sauce and crushed chillies.
So that’s going to wrap this up with this exceptional food hot and sour soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
