Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken enchilada bake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Chicken Enchilada Bake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken Enchilada Bake is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken enchilada bake using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Chicken Enchilada Bake:
- Prepare Ingredients
- Get 20 corn tortillas (approx amt)
- Prepare 2 can cream of chicken soup
- Take 2 cup sour cream
- Make ready 2 large chicken breasts
- Prepare 1 tsp each ground cumin, chili powder, garlic powder
- Take 1 pinch cayenne pepper
It's a Mexican inspired casserole that's kid friendly with the perfect little kick of spice. If you're looking for more Mexican inspired recipes, why not also try my Shredded Chicken Tacos and my Mexican Chicken Salad! No water is needed, the chicken will cook in the Enchilada sauce. Arrange in the prepared baking dish.
Steps to make Chicken Enchilada Bake:
- Cut up chicken breasts into bite sized pieces, sprinkle with spices, cook until no longer pink inside. Set aside
- Warm tortillas up in skillet to make more pliable, easier to roll
- Mix sour cream an chicken soup, do not dilute!
- Take a tablespoon of mixture, place on tortilla,
- Add 2 Tablespoon chopped chicken
- Roll up, place in caserole pan.
- Repeat until one layer is complete
- Cover with some of the soup mixture
- Make second layer or use separate pan and cover with remaning sauce.
- Top with cheese if desired
- Bake at 350° F for 35 to 50 minutes or until golden and melty on top.
- Serve and enjoy
No water is needed, the chicken will cook in the Enchilada sauce. Arrange in the prepared baking dish. Place a layer of tortillas onto the enchilada sauce to cover the bottom of the pan. Heat over medium high until the cheese is melted and all of the ingredients are mixed together well. This cheesy layered chicken enchilada casserole is a real-life dinnertime wonder: just chicken, beans, sauce, cheese, and tortillas. this recipe.
So that’s going to wrap this up for this exceptional food chicken enchilada bake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
