Maggie's Magnificent Meatball Minestrone Soup
Maggie's Magnificent Meatball Minestrone Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, maggie's magnificent meatball minestrone soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Maggie's Magnificent Meatball Minestrone Soup is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Maggie's Magnificent Meatball Minestrone Soup is something which I have loved my whole life. They’re fine and they look fantastic.

Maggie's Magnificent Meatball Minestrone Soup Maggie Conlon Martin Orlando, FL. This makes a HUGE stockpot because the friends I cook this delicious, hearty soup for want it ALL the time. I use barley instead of the traditional pasta or rice because leftovers freeze & reheat very well. Maggie's Magnificent Meatball Minestrone Soup is one of the most favored of recent trending foods in the world.

To get started with this recipe, we have to first prepare a few components. You can cook maggie's magnificent meatball minestrone soup using 26 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Maggie's Magnificent Meatball Minestrone Soup:
  1. Make ready meatballs
  2. Make ready 4 lb ground beef
  3. Prepare 3 medium eggs
  4. Make ready 2 tsp garlic powder
  5. Make ready 2 envelopes Lipton onion soup mix
  6. Make ready 1/2 cup breadcrumbs
  7. Get soup base
  8. Get 3 box beef broth (32 oz. each)
  9. Prepare 2 box chicken broth (32 oz. each)
  10. Prepare 46 oz spicy vegetable juice (V8)
  11. Make ready 1/2 cup red wine vinegar
  12. Take 1/2 cup port wine
  13. Make ready other ingredients
  14. Make ready 1 box (11 oz.) barley (quick-cooking barley works)
  15. Take 2 packages (5 each) sweet Italian sausage links, cut into bite-size pieces
  16. Get 2 cup sliced mushrooms
  17. Get 3 large onions, chopped
  18. Make ready 1 1/2 cup baby carrots, cut into thirds
  19. Make ready 1 red bell pepper, seeded and chopped
  20. Prepare 1 yellow bell pepper, seeded and chopped
  21. Take 2 can (16 oz.) green beans
  22. Get 2 can (16 oz.) kidney beans
  23. Make ready 2 cup fresh or frozen corn
  24. Make ready garnish
  25. Make ready 1 Crutons
  26. Prepare 1 Fresh grated parmesan cheese

Steps to Prepare Maggie's Magnificent Meatball Minestrone. In large bowl, mix together the meatball ingredients. Shape into bite-sized meatballs (I use a small cookie dough scoop) and place in baking dish. Pour soup base ingredients into HUGE stockpot.

Steps to make Maggie's Magnificent Meatball Minestrone Soup:
  1. In large bowl, mix together the meatball ingredients. Shape into bite-sized meatballs (I use a small cookie dough scoop) and place in baking dish. Bake at 350°F for 20 minutes. Drain excess fat.
  2. Pour soup base ingredients into HUGE (7.5 quart) stockpot. Bring to a boil. Reduce heat to medium. Add the barley, carrots, bell peppers, beans, and corn. Stir then cover.
  3. In large electric skillet, heat 2 T. vegetable oil. Add onions and fry for about 15 minutes, then add the sausage and fry another 15 minutes. Add the mushrooms, stir, and cook 10 minutes more. Add this mixture to your pot of soup, add the prepared meatballs, stir, cover and simmer several hours until carrots are tender.

Shape into bite-sized meatballs (I use a small cookie dough scoop) and place in baking dish. Pour soup base ingredients into HUGE stockpot. Add the barley, carrots, bell peppers, beans, and corn See. Adjust the vegetables to your own preference." @allthecooks #recipe #soup #beef Maggie Every Day Writing, Recipes, Theater, Travel, Discussion, etc. main course; recipes; soup ; Recipe - Spring Minestrone with Meatballs. I was a very lucky lady when B was born, because I had not.

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