Mom's Mexican Casserole
Mom's Mexican Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mom's mexican casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mom's Mexican Casserole is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mom's Mexican Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. Reviews for: Photos of Easy Mexican Casserole. Grab your FREE copy of one of our most popular and engaging activity packets! While Mexican casserole is tasty, it's also in the category of guilty pleasures.

To get started with this particular recipe, we have to first prepare a few components. You can have mom's mexican casserole using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mom's Mexican Casserole:
  1. Take lean ground beef
  2. Take onion, chopped
  3. Make ready Taco seasoning
  4. Make ready rotel
  5. Get cream of onion soup
  6. Take cream of chicken with mushroom soup
  7. Get enchilada sauce
  8. Prepare corn tortillas
  9. Take crushed nacho cheese doritos
  10. Prepare shredded monterey jack cheese
  11. Make ready shredded sharp cheddar cheese

Pressure cooker Mexican casserole is total comfort food! The Typical Mom is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a. Then you've gotta try this Easy Mexican Chicken and Rice Casserole! Full of classic Mexican flavors in an easy weeknight package!

Steps to make Mom's Mexican Casserole:
  1. Preheat oven to 350
  2. Brown ground beef with onion
  3. Add taco seàsoning, salt and pepper if needed as well
  4. In a separate pan heat rotel, both soups, and enchilada sauce together until blended smoothly
  5. In a 9X13 casserole dish, spray with non stick oil, lay six corn tortillas down on bottom of pan
  6. Take half of the seasoned ground beef and spread on tortillas, then half of the sauce mixture on top of beef
  7. Then add the other 6 tortillas, beef, and sauce again
  8. Bake for 30min, then add your crushed doritos and cheddar and Monterey jack cheese, bake for another 15min until melted and bubbley
  9. Spoon it out and top it off with some fresh tomatoes and sour cream

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So that’s going to wrap it up with this special food mom's mexican casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!