Bacon Chicken Corn Chowder
Bacon Chicken Corn Chowder

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon chicken corn chowder. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bacon Chicken Corn Chowder is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Bacon Chicken Corn Chowder is something which I’ve loved my whole life.

To make the chowder: Heat the bacon and olive oil in a large pot over medium heat. Chop bacon and place In large soup kettle or dutch oven and cook to render the fat - on the stovetop of course. As soon as your Chicken Corn Chowder is ready, fry some bacon until it's crispy like that ↓ Sprinkle it over the top with chives and extra fresh corn. And dinner, thanks to your Slow Cooker or Instant Pot, is served.

To begin with this recipe, we must first prepare a few ingredients. You can have bacon chicken corn chowder using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon Chicken Corn Chowder:
  1. Take 2 tbsp butter
  2. Take 1 medium yellow onion chopped very well
  3. Take 1 can of diced tomatoes with green chiles(14.5 oz)
  4. Take 1 cup corn(canned or frozen)
  5. Get 4 oz cream cheese
  6. Take 2 1/2 cup chicken stock
  7. Prepare 1 1/2 cup half and half
  8. Make ready 1 tsp ground cumin
  9. Make ready 1 1/2 tsp garlic powder
  10. Take 1 salt and pepper to taste
  11. Take 3 slices of bacon cooked to crispiness and diced into small pieces
  12. Make ready 2 1/2 cup chicken that had been cooked and diced
  13. Make ready 1 cup shredded sharp cheddar cheese
  14. Take 1 tortilla chips to break into soup

It's creamy but still has just the right amount of chunks. Perfectly cooked potatoes and a rich broth give the soup body. Crisp bacon adds fantastic texture and taste. Your family will love this chicken chowder for dinner!

Instructions to make Bacon Chicken Corn Chowder:
  1. Melt butter and sautee onion for 5-7 minutes in a large soup/stock pot. Add next 8 ingredients and simmer over low-medium heat until cream cheese is thoroughly melted.
  2. Add chicken, bacon and cheese to pot and continue to simmer another 5 minutes. Serve with crushed tortilla chips.

Crisp bacon adds fantastic texture and taste. Your family will love this chicken chowder for dinner! In a large soup kettle or Dutch oven, cook bacon until crisp. Saute celery and onion in drippings until tender. In a large saucepan, heat butter over medium-high heat.

So that’s going to wrap it up for this special food bacon chicken corn chowder recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!