Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken manchow soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Huge Selection on Second Hand Books. In a large dutch oven or soup pot heat oil and add ginger, garlic, white part of spring onions and onions.
Chicken Manchow Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken Manchow Soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chicken manchow soup using 26 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Manchow Soup:
- Make ready For Fried Noodles
- Prepare 4 cups water
- Take 1 tsp salt
- Get 1 tsp oil
- Make ready 1 pack hakka noodles
- Make ready 1 tsp cornflour
- Prepare as required Oil for deep frying
- Prepare For Chicken Soup
- Make ready 150 gm boneless chicken breast, boiled and shredded
- Take 2 tbsp oil
- Make ready 2 tbsp spring onions finely chopped
- Make ready 1 tsp ginger finely chopped
- Make ready 1 tsp garlic finely chopped
- Prepare 1 small size carrot chopped
- Make ready 1/4 cup cabbage finely chopped
- Make ready 1/4 cup sweet corn
- Get 1/4 cup green peas
- Get as per taste Salt
- Take as per taste Crushed black pepper corns
- Get 1 tbsp soya sauce
- Get 1 tbsp red chili sauce
- Take 2 cups chicken stock
- Prepare 3 tbsp cornflour slurry
- Prepare 1 egg beaten
- Make ready 2 tbsp chopped spring onions green
- Prepare 1/2 tsp vinegar
The origin of Manchow Soup is Meghalaya, located between Assam and Bangladesh. The dark brown soup is prepared with vegetables, scallions, and chicken, thickened with broth and corn flour, and flavoured with generous doses of soy sauce, salt, garlic and chili peppers. Chicken Manchow Soup is a super easy Chinese restaurant-style soup. Keep yourself warm with this delicious and comforting soup during winters.
Steps to make Chicken Manchow Soup:
- Fried Noodles preparation:-
- In a large vessel take 4 cups water with 1 tsp salt and 1 tsp oil. Once the water comes to boil break in 1 pack hakka noodles. Boil for 5 minutes without overcooking.
- Drain off the noodles and rinse with cold water. Now add 1 tsp cornflour and mix gently.
- Deep fry in hot oil by spreading noodles uniformly stir occasionally on medium flame. Flip over and fry be both sides until the noodles turns crisp. Finally drain off the crispy noodles and keep it aside.
- Chicken Soup preparation:-
- Heat oil in a non-stick wok, add spring onions green chillies ginger garlic saute for 1 min. Add carrot, capcicum peas cabbage and saute for 1-2 minutes.
- Add salt crushed black pepper corns and soya sauce red chilli sauce and mix well. Cook for 1 min. Now add boil shredded chicken and toss for 30 second.
- Add chicken stock 1 Cup water and mix well. Let the mixture comes to boil. Add cornflour slurry and mix well. Cook until the soup thicken slightly. Add beaten egg into the soup and stir constantly. Add chopped spring onions onion greens and mix well. Add vinegar mix well. Switch off the flame.
- Transfer into a serving bowl and serve hot with fried noodles.
Chicken Manchow Soup is a super easy Chinese restaurant-style soup. Keep yourself warm with this delicious and comforting soup during winters. I feel any kind of soup is perfect for cold winters. Among all the soups, Chinese soup is my all-time favorite. Chicken manchow soup is a popular fusion soup of Indo Chinese cuisine made using different types of vegetables like beans, carrots, cabbage, mushroom and tomato.
So that’s going to wrap this up for this exceptional food chicken manchow soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
