Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken enchiladas with sour cream white sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Probably not authentic BUT extremely delicious! Store bought rotisserie chicken is the star of this show. (They're fast, easy & economical.) We make this. These enchiladas have a white creamy sauce instead of the traditional tomato based sauce. I've been asked for this recipe over and over again, so I thought I would post it.
Chicken Enchiladas With Sour Cream White Sauce is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Enchiladas With Sour Cream White Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chicken enchiladas with sour cream white sauce using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchiladas With Sour Cream White Sauce:
- Make ready Tortillas
- Get Chicken
- Prepare Cheddar Cheese
- Take Flour
- Get Butter
- Prepare Chicken Broth
- Get Can of Diced Green Chilies
- Make ready Baby Pepper
- Take Cherry Tomatoes
- Prepare Green Onion
- Get Sour Cream
I've used a prepared rotisserie chicken for convenience, but feel free to use leftover chopped chicken instead. This recipe comes together easily and was a big hit with my family! Now we need to make the white sauce. In a separate skillet (sorry), heat a couple of tablespoons of butter… And sprinkle on an equal amount of flour.
Instructions to make Chicken Enchiladas With Sour Cream White Sauce:
- Preheat oven to 350°F.
- Melt butter in a pan… Add flour and chicken broth.
- Whisk together until smooth.
- Take off the heat and add sour cream.
- Next add the can of green chilies.
- Start assembling tortillas with chicken, cheese, and veggies. I like sneaking in quite a few veggies.. Shh don't tell Nik.
- Roll up the tortilla and set in a greased baking dish.
- Top with sour cream sauce, and mozzarella cheese.
- Bake in the oven for 20 minutes.
Now we need to make the white sauce. In a separate skillet (sorry), heat a couple of tablespoons of butter… And sprinkle on an equal amount of flour. Amazing White Chicken Enchiladas with Homemade Sour Cream White Sauce-No Soup. It is easy to make and off the charts delicious! These are easy enough for a weeknight but delicious enough to serve to company!
So that’s going to wrap this up with this exceptional food chicken enchiladas with sour cream white sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
