Chicken curry
Chicken curry

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Chicken curry is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken curry is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken curry using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken curry:
  1. Prepare Chicken
  2. Take Frying oil
  3. Take Carrots
  4. Get Green and Red ball peppers
  5. Take Scotch bonnets
  6. Prepare Garlic, Ginger
  7. Take Corn flour
  8. Prepare cubes Stock
  9. Get Curry, turmeric, thyme, other spices

The addition of lentils, spinach and tinned tomatoes helps get some veg into them too. South Asian chicken curry Dale Pinnock's red lentil and chicken curry recipe helps to lower cholesterol and it's rich. Save this collection Share this collection. Season the chicken strips and brown quickly all over until sealed (you may need to do this in batches adding the third tablespoon of oil, if needed).

Instructions to make Chicken curry:
  1. Wash chicken cutlets and add to a pot. Add thyme, seasoning cubes and a very little water to cook; this is because the chicken releases it's own water.
  2. When cooked, fry in oil but keep the chicken stock. Don't forget to fry it lightly not the usual golden brown.
  3. Now to the soup, add some oil and onions in a pot
  4. Add the grounded scotch, garlic, ginger and red ball peppers
  5. Add the remaining chicken stock and some more water. Add the curry, turmeric and other spices. Bring to a boil
  6. Add the seasoning cubes and fried chicken into the pot
  7. After cooking for about 5 minutes add the diced carrots, green peppers and cabbage
  8. Now mix some teaspoons of cornstarch into a smooth consistency. Add to the soup
  9. It should look something like this
  10. I served it with couscous.

Save this collection Share this collection. Season the chicken strips and brown quickly all over until sealed (you may need to do this in batches adding the third tablespoon of oil, if needed). Remove with a slotted spoon to a plate. A chicken curry is the ultimate crowd pleaser and an absolute must-have on an Indian dinner party menu. India boasts of various flavours of chicken curries from different regions.

So that is going to wrap this up for this special food chicken curry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!