Chicken, broccoli and rosmarino cheese pasta
Chicken, broccoli and rosmarino cheese pasta

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken, broccoli and rosmarino cheese pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken, broccoli and rosmarino cheese pasta is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken, broccoli and rosmarino cheese pasta is something that I have loved my whole life. They are nice and they look fantastic.

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To begin with this recipe, we have to prepare a few ingredients. You can cook chicken, broccoli and rosmarino cheese pasta using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken, broccoli and rosmarino cheese pasta:
  1. Prepare 200 g chicken diced
  2. Make ready 1 heaped Tablespoon chicken spice
  3. Get to taste Salt and pepper
  4. Prepare 4 baby leaks finely sliced
  5. Make ready 3 spring onion sprigs finely sliced
  6. Prepare 1 teaspoon garlic, minced
  7. Take 1/2 teaspoon minced ginger
  8. Make ready 1 cup broccoli florets
  9. Get 1 cup baby corn sliced
  10. Get 500 ml chicken stock
  11. Make ready 200 ml water if needed
  12. Get Half a cup uncooked rosmarino pasta
  13. Get 30 g cashew nuts finely chopped
  14. Get 3/4 cup finely grated Parmesan cheese
  15. Make ready Oil or coconut oil for frying

Bring a large pan of salted water to the boil. Cook the chicken, broccoli and pasta: Set a large pot of salted water over high heat and bring to a boil. With a slotted spoon or wire skimmer, remove the pasta from the water and transfer to a large bowl. Heat olive oil on medium heat in a large pot.

Steps to make Chicken, broccoli and rosmarino cheese pasta:
  1. Brown chicken and chicken spice, salt and pepper in a pan with oil
  2. Add leaks, spring onion, garlic and ginger
  3. Add broccoli and corn
  4. Add chicken stock and pasta, allow to cook till pasta is done. Add water if needed.
  5. Once majority of the liquid has evaporated, remove from heat and stir in cashew nuts and cheese.
  6. Enjoy

With a slotted spoon or wire skimmer, remove the pasta from the water and transfer to a large bowl. Heat olive oil on medium heat in a large pot. Add chicken breasts, season with salt and pepper, and allow the chicken to brown on one side. Flip chicken, then add onions and garlic as the second side browns. Once the chicken has browned on both sides, add chicken broth, water, and pasta to the pot.

So that is going to wrap it up for this special food chicken, broccoli and rosmarino cheese pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!