Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my homemade shawama stuffed with shredded chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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My homemade shawama stuffed with shredded chicken is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. My homemade shawama stuffed with shredded chicken is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my homemade shawama stuffed with shredded chicken using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My homemade shawama stuffed with shredded chicken:
- Get Flour
- Make ready Chicken breast
- Make ready Carrot
- Take Irish potatoes
- Get Onions
- Get Curry
- Take Thyme
- Prepare Garlic
- Prepare Ginger
- Take Vegetable oil
- Take cube Stock
- Make ready to taste Salt
- Make ready Mayonnaise
- Take Sliced cucumber /optional
- Take Fresh pepper
- Prepare Cabbage
- Prepare Wine (your choice)
- Take Sweet corn /kidney beans for decoration
This is gonna smell and look delicious. There are two main ways to serve Chicken Shawarma. While the chicken is grilling, make the sauce by adding the olive oil and diced onion to a saute pan. Add the chicken, zip the top of the bag and give it a quick shake to combine.
Instructions to make My homemade shawama stuffed with shredded chicken:
- Pour 2cups of flour in a bowl add a pinch of salt a few drops of veg oil then little water and knead make sure the the dough doesn't get sticky knead until it's properly combine cut some put on a flat surface and roll the dough till its like 2inch thick put few drops of veg oil in the frying pan and fry for 2min flip the other side and fry for another 2mins then your chapati is ready
- Season the chicken breast with onions, garlic, ginger, curry, time, stock cube and salt to taste let it cook for a while when it's done sieve and shred the chicken breast with fork set aside after that is done pour some oil into the fry pan add onions,cucumber,sweet corn,carrot,cabbage, fresh pepper,shredded chicken,ginger,garlic,stock cube,salt to taste. Scope 1tbs of flour in a cup pour in some wine🍷 any wine of your choice but i used pure haven,
- Use it to mix the flour and pour into the fry pan. pour in just a little bit of your chicken stock then add the Irish potatoes to cook when the Irish potatoes is properly cooked then it's ready spread some on your already mqde chapati couple with mayonnaise hmmmm! Yummy 😋.
While the chicken is grilling, make the sauce by adding the olive oil and diced onion to a saute pan. Add the chicken, zip the top of the bag and give it a quick shake to combine. Pre-heat a cast iron to medium high heat. Steps to Prepare Award-winning Chicken shawarma Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Chicken shawarma.
So that is going to wrap it up for this special food my homemade shawama stuffed with shredded chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
