Easy Slow Cooker Chicken Taco Soup
Easy Slow Cooker Chicken Taco Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, easy slow cooker chicken taco soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

A hearty combination of beans, corn, tomatoes, and taco seasonings, slow cooked with shredded chicken. Top each bowl with Cheddar cheese, sour cream, and crushed tortilla chips. Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to! Not only is this Easy Slow Cooker Chicken Taco Soup simple to make, it's also a family favorite!

Easy Slow Cooker Chicken Taco Soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Easy Slow Cooker Chicken Taco Soup is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
  1. Get mild salsa
  2. Prepare can black beans, rinsed and drained
  3. Make ready can pinto beans, rinsed and drained
  4. Get can corn, drained
  5. Get can petite diced tomatoes
  6. Make ready homemade taco seasoning (or store-bought)
  7. Prepare low sodium chicken broth
  8. Make ready boneless skinless chicken breasts
  9. Make ready Optional toppings:
  10. Make ready cilantro
  11. Take sour cream
  12. Take grated cheese
  13. Prepare avocado
  14. Prepare green onion
  15. Prepare tortilla chips

Combine chicken, corn, black beans and seasonings in your slow cooker with chicken broth for an effortless-but-impressive meal. And just like that, your family will be quiet around the dinner table, because they're WAY too busy with their delicious meal. Smart Shortcut: Poach the Chicken Right in the Soup. My favorite reliable method for getting tender, juicy If you want to skip even this step, however, you can also use pre-cooked shredded or canned chicken in the soup.

Steps to make Easy Slow Cooker Chicken Taco Soup:
  1. Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
  2. Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
  3. Serve with toppings as desired.

Smart Shortcut: Poach the Chicken Right in the Soup. My favorite reliable method for getting tender, juicy If you want to skip even this step, however, you can also use pre-cooked shredded or canned chicken in the soup. Add at the end and heat until warmed through. Slow-Cooker Chicken Tacos. featured in Tasty's Favorite Chicken Recipes! Remove the chicken and slice into small diced pieces, then place them back in the slow cooker.

So that is going to wrap this up for this special food easy slow cooker chicken taco soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!