Hot and sour soup
Hot and sour soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hot and sour soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Hot and sour soup is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Hot and sour soup is something which I’ve loved my entire life.

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To begin with this particular recipe, we have to first prepare a few components. You can cook hot and sour soup using 25 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Hot and sour soup:
  1. Prepare FOR CHICKEN STOCK:
  2. Prepare 250 gmCHICKEN
  3. Take half Carrot
  4. Get half Spring onion
  5. Take 2 Garlic cloves
  6. Get 4,5 Black pepper corn
  7. Take small piece Ginger
  8. Get OTHER INGREDIENTS:
  9. Take 1/4 cup chilli garlic sauce
  10. Prepare 1 cup ketchup
  11. Get 2 tbsp soya sauce
  12. Prepare 2 tbsp chilli sauce
  13. Prepare 1 tbsp tomato puree
  14. Prepare 2 tbsp vinegar
  15. Take 1/4 cup sweet corn
  16. Make ready 1/4 cup cabbage
  17. Take 1/4 cup carrot
  18. Make ready 2 tbsp Coriander
  19. Take 1 tbso garlic
  20. Make ready 3 mushrooms
  21. Take 1 egg
  22. Get 3 tbsp corn flour
  23. Take 1 tsp salt
  24. Make ready 1 chicken cube
  25. Get 1 tsp black pepper

Ching says: "I was taught this recipe by Mama Huang, the queen of comforting hot and sour soup. The 'hot' comes from ginger, chilli and white pepper, the 'sour' from rice vinegar. Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the. You Asked for It - Hot and Sour Soup!

Steps to make Hot and sour soup:
  1. In a pan add all chicken stock ingredients along with 6 cup water
  2. Cook for 1 hour on low flame..
  3. Now drain stock..and shreeded chicken
  4. Now in other pan add chopped garlic and mushrooms with little oil
  5. When aroma start add 1 cup stock in it and mix well
  6. Now add this one cup stock into remaining stock and add shredded chicken..
  7. Now add salt,black pepper & chicken cube, puree and all sauces..
  8. Now add sweet corn cook on low flame
  9. Shreeded cabbage and caroot
  10. Now add into soup
  11. Now add corn flour cook for 5 min..
  12. In the end add egg.
  13. Sprinkle some coriander & turn off the flame
  14. Soup is ready.. Enjoy with cracker,garlic bread etc..

Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the. You Asked for It - Hot and Sour Soup! Hot and sour soups are made in a variety of blends, featuring an array of ingredients that make it challenging to pinpoint the exact list of what creates the exotic, savory balance of hot and sour. For these two opposing qualities, vinegar (for sour) and white pepper (for hot) are mostly responsible. White pepper gives the soup its signature heat, and the vinegar levels can be adjusted according to how sour you like your hot and sour soup.

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