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Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chinese noodles. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chinese noodles is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chinese noodles is something which I’ve loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can have chinese noodles using 14 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chinese noodles:

1. Make ready 1 pack egg noodles
2. Take 1 cup Brocoli
3. Make ready 2 chicken breast sliced
4. Get 1/2 cup chicken stock
5. Make ready 1/2 cup onions diced
6. Prepare 1/2 cups red and green pepper Sliced
7. Make ready 3 tables spoon soy sauce
8. Prepare 3 table spoons tomato ketchup
9. Take 1/2 tea spoon to taste
10. Get 3 table spoon sesame oil
11. Prepare 1/2 tea spoon black and white pepper
12. Take 1 tables spoon corn flower
13. Get 1 cup mushroom
14. Get 1 teas spoon minced ginger and garlic

Any noodle you like can be used in a stir-fry. I like regular Chinese egg noodles, but you can use rice noodles, soba, udon, or even spaghetti or vermicelli (I won't tell). You can also use dried noodles or fresh noodles. This is a quick and easy dinner, so use what you have and don't feel like you must stick to the recipe exactly.

Instructions to make Chinese noodles:

1. Heat some oil on a non stick pan
2. Add the chicken, minced ginger and garlic and stir fry
3. Once the chicken is cooked, remove it from heat and keep aside
4. Per boil the egg noodles and drain
5. Add some oin on a pan
6. Add the red and green capsicum and onions
7. Add the brocoli and mush room then stir fry for 1 minuite
8. Add the chicken and continue to stir fry for another minute
9. Add the egg noodles and mix thoroughly
10. In a cup, mix the chicken stock, soy sauce, ketchup, corn flour and whisk together 1. Pour it on the ongoing egg noodles 1. Add the black and white pepper, salt and sesame oil
11. Cook for two minutes, turn of the heat and serve

You can also use dried noodles or fresh noodles. This is a quick and easy dinner, so use what you have and don't feel like you must stick to the recipe exactly. Heat oil in wok or frypan until smoking hot. Add sauce, and stir until coated. Mom's Best Chinese Gravy Noodles (Da Lu Mein, 打卤面) These traditional northern style Chinese Gravy Noodles are comfort food in the truest sense.

So that is going to wrap it up for this special food chinese noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!