Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lemon coconut chicken, my way. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Lemon coconut chicken, my way is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Lemon coconut chicken, my way is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have lemon coconut chicken, my way using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Lemon coconut chicken, my way:
- Take 300 g chicken breast cut into bite size
- Get 1 small red onion chopped
- Prepare 1 tin coconut milk
- Take 25 ml chicken stock
- Prepare 1 tbs corn flour
- Take 1 chilly (optional)
- Take 1 red, green or yellow bell pepper
- Make ready 2 cloves garlic, crushed
- Prepare 1/4 tsp grated ginger
- Take juice of 1 lemon
- Prepare salt
- Take pepper
- Prepare coconut oil
Heat a cast iron or nonstick skillet over medium-high heat and add the avocado oil. Pat the chicken thighs down with a paper towel and lightly season with a sprinkle of salt and pepper. Heat coconut oil over medium heat in a large, heavy-bottomed skillet. The chicken is then smothered in a lemon butter sauce with garlic that adds so much flavor to the chicken.
Instructions to make Lemon coconut chicken, my way:
- Fry chicken pieces in coconut oil until changes color, (3-5 minutes), remove and saute onion and sliced pepper in the same pan. Add garlic, ginger, chilly, chicken, coconut, lemon juice and finally the chicken stock. Simmer gently until chicken is cooked, about 25 minutes. Mix corn flour with tsp of water and add it to the sauce stirring and cooking for one more minute or until it thickens. Serve with mixed wild rice. Enjoy.
Heat coconut oil over medium heat in a large, heavy-bottomed skillet. The chicken is then smothered in a lemon butter sauce with garlic that adds so much flavor to the chicken. Check out this flavorful dish that can be whipped up in a matter of minutes. This is definitely the type of salad that you can really sink your teeth into. The hearty lemon coconut chicken guarantees that you get a great burst of flavor while you fill your stomach.
So that’s going to wrap it up for this exceptional food lemon coconut chicken, my way recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
