Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken corn soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Chicken corn soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken corn soup is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken corn soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken corn soup:
- Take 1/2 kg chicken
- Prepare 3 jugs water
- Get 1 cup fresh corn beans
- Prepare 1 chicken cubes optional
- Make ready Black pepper
- Get Green chili
- Prepare Chilli sauce
- Take Soya sauce
- Make ready Vinegar
- Prepare Salt to taste
- Take 2 eggs
- Make ready 4-6 tbsp cornflour
- Make ready 1 tbsp ginger garlic paste
Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.
Steps to make Chicken corn soup:
- Sub say pehlay Pani Mein chicken ko gala ke nikal lijia or resha kar lijia Pani Mein chicken saktay waqt adrak lehsan peste namak daal ke achay paka
- Chicken nikal ke soup Mein corn daal dijia app chahay hai corn pees ke bhi daal saktay hai bilkul peste na ho corn mujhay sabit corn pasand hai sath hi green chilli bhi daal dijia
- Jub corn gal jay to is mein black pepper jitna apko spise pasand ho or chicken cubes daal dijia or pakai ab is mI eggs beat kar ke daal dijia or mustakhil spoon chalati rahay ta ke eggs reshay ki tarha ho jay
- Jab app ko lagay egg Pak gay to corn flour ghol lijia or is mein dal lijia mustakhil spoon chalati rahay ta ke kind na ban jay jub soup gadha ho jay to anch Kam kar lijia or surve kartay waqt chili soya sauce or vinegar black peper jitna apko pasand ho daal surve kijiA mazeedaar soup ready
Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat.
So that’s going to wrap this up with this exceptional food chicken corn soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
