Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chunky chicken tortilla soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chunky chicken tortilla soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chunky chicken tortilla soup is something that I have loved my whole life.
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To get started with this recipe, we must prepare a few components. You can have chunky chicken tortilla soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chunky chicken tortilla soup:
- Take 1 lb chicken
- Take 1 can rotel
- Take 1 can diced tomatoes
- Make ready 1 tbs taco seasoning
- Prepare 8 oz cream cheese
- Get 1 cup water
- Take 10 oz can red enchilada sauce
- Take Garnish: tortilla strips, cilantro, shredded cheese
This recipe makes a lot so you can freeze half and reheat for another night. When soup is done, place a handful of tortilla chips into soup bowls. This Chicken Tortilla Soup recipe is a knock-off from the famous soup recipe at Tommy Bahamas. But we all agree that this is the one.
Instructions to make Chunky chicken tortilla soup:
- Cook and shred chicken
- Add all ingredients (except cream cheese) to pot and bring to a boil
- Reduce heat to simmer, add cream cheese in chunks, stir until cream cheese is melted.
- Garnish and serve
This Chicken Tortilla Soup recipe is a knock-off from the famous soup recipe at Tommy Bahamas. But we all agree that this is the one. Now don't confuse this Chicken Tortilla soup recipe with Chicken Chili that is thick and chunky with beans and other goodies in there. Best Chicken Tortilla Soup recipe from Holly Clegg's Gulf Coast Favorites cookbook is a great cool weather soup when you have extras to feed and A cross between an easy White Chicken Chili and Tortilla Soup, this chunky chicken tortilla soup recipe is filled with beans, corn, and southwestern. The best tortillas to use for tortilla soup are stale yellow corn tortillas.
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