Tender Stir-fried Bamboo Shoot and Chicken
Tender Stir-fried Bamboo Shoot and Chicken

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tender stir-fried bamboo shoot and chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tender Stir-fried Bamboo Shoot and Chicken is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic.

Tender Stir-fried Bamboo Shoot and Chicken is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Tender Stir-fried Bamboo Shoot and Chicken is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook tender stir-fried bamboo shoot and chicken using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tender Stir-fried Bamboo Shoot and Chicken:
  1. Get 1/2 Bamboo shoot (boiled)
  2. Make ready 2 Chicken breast
  3. Get 4 Green bell peppers
  4. Make ready 100 grams Corn kernels (frozen)
  5. Get 2 clove Garlic
  6. Make ready 30 grams Ginger
  7. Prepare 1 tbsp ○Sake (for seasoning)
  8. Take 1 tsp ○Soy sauce (to pre-season)
  9. Make ready 120 ml Sake
  10. Take 1 tbsp ●Mirin
  11. Take 2 tsp ●Soy sauce
  12. Prepare 2 tsp ●Oyster sauce
  13. Prepare 4 grams ●Chicken soup stock granules
  14. Get 1 Katakuriko
  15. Take 1 Salt
  16. Prepare 1 Pepper
  17. Prepare 1 Vegetable oil

Recipes, pictures, videos, blog, and more: http://www.spoonforkheart.com ♥♥♥ Ingredient List Below ♥♥♥ ===== Connect with me on these social networks. For golden brown inter baboo shoot and chicken, we minced chicken breast first and marinate with egg liquid and seasonings. Then fry and boil winter bamboo shoot. This tasty Stir Fry Chicken Bamboo Shoots in Black Bean Sauce has a bold umami flavor, best savored with a steaming bowl of white rice.

Steps to make Tender Stir-fried Bamboo Shoot and Chicken:
  1. Cut the chicken diagonally into bite-sized pieces (Gently cut into the thicker parts with your knife to make slight notches). Rub in the ingredients marked ○.
  2. Cut the bamboo shoot and green peppers into bite-sized pieces. Finely chop the garlic and ginger.
  3. Lightly drain the excess liquid from the chicken and coat with katakuriko. Grease a large frying pan with oil, and fry the garlic and ginger until fragrant. Add the chicken and fry until both sides are thoroughly cooked.
  4. Add the sake all at once, cover with a lid, and steam over low-medium heat. Shake the frying pan occasionally.
  5. When the moisture has almost gone and the chicken is fully cooked, add the bamboo shoot slices, pepper and corn, along with the seasonings marked ●, and fry over medium heat. Season with salt and pepper to finish.

Then fry and boil winter bamboo shoot. This tasty Stir Fry Chicken Bamboo Shoots in Black Bean Sauce has a bold umami flavor, best savored with a steaming bowl of white rice. Seeing pandas chewing on bamboos during our recent trip to the San Diego Zoo reminded me of edible bamboo shoots, an ingredient I have not used in a while. Bamboo shoots are young sprouts harvested for food. They are crisp, tender, and similar in texture to.

So that’s going to wrap it up with this special food tender stir-fried bamboo shoot and chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!