Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, bone soup (sup tulang). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bone Soup (Sup Tulang) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Bone Soup (Sup Tulang) is something which I’ve loved my entire life.
Free UK Delivery on Eligible Orders Looking For Bone Soup? We Have Almost Everything on eBay. What is Sup Tulang Unlike what its name suggests, it is not served as a soup. No big bowls of piping hot soup (which is reminiscent of its cousin dish - Kambing Soup (Mutton Soup)) here.
To begin with this recipe, we must first prepare a few components. You can cook bone soup (sup tulang) using 22 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bone Soup (Sup Tulang):
- Get Step 1
- Prepare 2 kg Soup Bone (see pic)
- Prepare Enough water to boil the meat
- Take Step 2 Spices
- Prepare 4 Star Anise
- Prepare 4 Cardamoms
- Take 4 Cinnamon Sticks
- Take Step 3 Blend
- Get 2-3 tbsp Kurma powder (see pic)
- Prepare 1 tbsp turmeric powder
- Take 2 big brown/yellow onion
- Take 4 garlic
- Prepare 2 " ginger
- Take 1 big green chilli
- Get 5 bird eyes chillies (more for extra punch)
- Get 1 tbsp Pepper (finely crushed using mortar & pestle)
- Make ready Step 4
- Make ready 2 sticks carrot - cut
- Get 3 big potatoes - cut into cubes
- Make ready 1 tbsp rice flour/corn flour
- Take To taste - Chicken Seasoning powder
- Make ready To taste - salt
Bone Soup (Sup Tulang) is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Bone Soup (Sup Tulang) is something which I have loved my entire life.
Steps to make Bone Soup (Sup Tulang):
- Prepare all ingredients: 1. Clean meat then boil until tender. Make sure enough water covering the meat. Using fine sieve, Remove all the grimes on the surface of the meat soup in between boiling. Once boiled, then simmer over medium heat. Meantime, prep the rest. 2. Blend ingredients. 3. Prep carrot & potatoes. 4. Dilute rice flour/corn flour in a 1/2 cup of cold water.
- Preheat 2-3 tbsp of cooking oil before adding ingredients in step 2. Fry for a minute or less then add ingredients from step 3, keep stirring until translucent & aromatic. Turn off the heat. Pour this into meat pot & stir to combine.
- Add in ingredient from step 4. Season to taste. Let this bone/meat soup simmer to perfection.
They're nice and they look wonderful. Bone Soup (Sup Tulang) is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few components. Sup Tulang, literally Bone Soup in Malay, usually refers to beef soups which are made with beef that is still attached to bones. I did not have any bones, I use beef shanks instead - making it Sup Daging (Beef Soup in Malay).
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