Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, noodle soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! A comforting noodle soup can be the perfect remedy to feeling under the weather. They are light, fragrant and full of delicious ingredients.
Noodle Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Noodle Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook noodle soup using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Noodle Soup:
- Prepare 5 pcs cuttlefish balls
- Prepare 5 pcs crab stick
- Take To taste Beansprout
- Make ready As needed White noodle
- Prepare To taste White pepper
- Get to taste Chicken powder
- Take Left over chicken with tomato sauce
Put the chicken on a board and shred into bite-size pieces using a couple of forks. Return the chicken to the stock with the noodles, sweetcorn, mushrooms, spring onion and soy sauce. A great chicken noodle soup recipe for using up leftover cooked chicken. Combine with broccoli, peas or any other vegetables that need eating.
Instructions to make Noodle Soup:
- Add 2 cups of water in a pot. Let it boill then add balls and chicken powder.
- Let it cook until balls are cook or expand.
- Then add noodle crabs tick and the left over chicken.
- Simmer then last is the beansprout.
- Season with white pepper before serve
A great chicken noodle soup recipe for using up leftover cooked chicken. Combine with broccoli, peas or any other vegetables that need eating. Good stock is the key to this recipe, so use the best. If using uncooked noodles, add them now. To make the soup more spoon-friendly, you can take a long knife and slice across the pot a few times to cut the noodles (or just eat them first with a fork!).
So that’s going to wrap this up for this special food noodle soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
