Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, king ranch chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
King Ranch Chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. King Ranch Chicken is something that I’ve loved my entire life.
King Ranch chicken is a popular Tex-Mex casserole. Its name comes from King Ranch, one of the largest ranches in the United States, although the actual history of the dish is unknown and there is no direct connection between the dish and the ranch. Grease a large baking dish with cooking spray. In a large skillet over medium heat, heat oil.
To get started with this recipe, we have to prepare a few ingredients. You can have king ranch chicken using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make King Ranch Chicken:
- Prepare 1 (10 3/4 oz) can cream of chicken soup
- Take 1 (10 3/4 oz) can cream of mushroom soup
- Make ready 2 cup chicken broth
- Take 1 (10 oz) can Rotel tomatoes w/ green chilies
- Take 12 tortillas, cut into pieces
- Prepare 1 large onion, chopped
- Get 2 cup grated American Cheese
- Get 1 Rotisserie Chicken, pull off the bone into pieces
Hailing from an era when casseroles were king, this Tex-Mex dish still reigns supreme at church suppers and neighborhood potlucks. Though not an invention of the famed King Ranch–it's more likely the creation of a ladies' Junior League–the spicy flavors of chili powder, roasted peppers, and toasted cumin never fail to please. Add olive oil to a medium skillet and heat over medium high heat. I first heard about King Ranch Chicken on an episode of The Pioneer Woman.
Instructions to make King Ranch Chicken:
- Preheat oven to 350.
- Combine soups, chicken broth, tomatoes and set aside. Oil a casserole dish.
- Layer half of the tortilla pieces, half of the chicken, half of the onion, and half of the cheese in the casserole dish.
- Pour half of the chicken broth mixture over the layers.
- Repeat layers of tortillas, chicken, and onion, then pour remaining chicken broth over top with remaining cheese.
- Bake at 350 for 45-60 minutes.
Add olive oil to a medium skillet and heat over medium high heat. I first heard about King Ranch Chicken on an episode of The Pioneer Woman. It's a Tex-Mex casserole that layers corn or flour tortillas with cheese, chicken, diced tomatoes, spices, more cheese, cream of this, and cream of that. King Ranch Chicken Casserole - Tex-Mex comfort food at its best! Chicken, chicken soup, mushroom soup, onion, diced tomatoes and green chiles, Cheez Whiz, hot sauce, Worcestershire sauce, tortilla chips, cheddar cheese, and mozzarella cheese.
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