Mexican Chicken Casserole
Mexican Chicken Casserole

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, mexican chicken casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mexican Chicken Casserole is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mexican Chicken Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican chicken casserole using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Chicken Casserole:
  1. Make ready 2 Boiled and shredded chicken breasts
  2. Prepare 3 cup Homemade taco Sauce
  3. Get 1 cup uncooked rice
  4. Take 1 quart Chicken Stock
  5. Make ready 1/2 cup Shredded cheese
  6. Get 1 cup crushed tortilla chips
Steps to make Mexican Chicken Casserole:
  1. Boil chicken in chicken stock untill tender. Can take 3-4hours. Shred with a fork.
  2. Cook rice in 1 1/4 cups chicken stock from when chicken was boiled in, or however much broth is needed to cook your rice.
  3. Mix chicken and rice with taco sauce. Put in casserole dish.
  4. Crush tortilla chips and cover top of chicken and rice mixture in casserole dish. Spred shredded cheese as well.
  5. Bake in 350°F oven for 40-45 minutes. Uncover for last 10-15 minutes.

So that’s going to wrap this up for this exceptional food mexican chicken casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!