Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, albondiga soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Albondiga soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Albondiga soup is something that I’ve loved my whole life.
Save time and buy groceries online from Amazon.co.uk In a large stock pot, bring water, carrots, potatoes, onion, salsa, and bouillon cubes to a boil. Albondigas soup is a delicious Mexican recipe filled with meatballs, vegetables and spices! Packed full of flavor, this simple Albondigas soup is sure to become a favorite. Enjoy it with warm flour tortillas or with some tacos, but be prepared to fall in love with this simple albondigas soup recipe.
To begin with this recipe, we have to prepare a few ingredients. You can cook albondiga soup using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Albondiga soup:
- Prepare 14 oz beef broth
- Get 46 oz chicken broth
- Make ready 15 oz whole kernal southwest corn w/ peppers
- Get 15 oz peas and carrots
- Get 10 oz diced tomatoes and green chilies
- Prepare 1 can diced tomatoes
- Take 1 can chipotle peppers in adobo
- Get 1 can Tomato sauce
- Get 2 lb lean ground beef
- Prepare 1 cup white or jasmine rice-uncooked
- Get 3 tbsp dried crushed mint
- Make ready 2 eggs
- Take 6 tbsp breadcrumbs
- Make ready 2 dash dried onion
- Get 1 salt and pepper to taste
- Take 2 dash garlic powder
It's a common base for Mexican soups and there really should be a designated name for it so that more people get familiar with it. Directions In a Dutch oven, cook onion, garlic, ½ cup tomato sauce and olive oil until onion is tender. Add broth and ½ cup tomato sauce; bring to a simmer. Meanwhile, in a large bowl, mix ground beef, rice, egg, salt, pepper, milk, cumin, saffron, crushed crackers and remaining ½ cup tomato sauce until combined.
Steps to make Albondiga soup:
- Blend to to sauce, diced tomatoes and chipotle peppers together to create sauce. At this time I add a little garlic powder too. About 2 dashes also.
- Add broths, tomatoes w/ chiles and sauce to pan. Let simmer while you make the meatballs.
- In a large mixing bowl, add hamburger meat, onions, mint, uncooked rice, salt and pepper, egg, and breadcrumbs. Mix all together and form into medium sized balls.
- Preheat oven to 350* Line a baking sheet with aluminum foil. Spray with nonstick spray. And add meatballs uncovered. Cook on high 350 for about 20 minutes or until meatballs are no longer pink inside. Its OK if they get a bit crispy on the outside they will continue cooking in the soup.
- Add the rest of the Ingredients to the pot and continue to simmer while meatballs are in oven. Right before meatballs are do e bring your soup to a boil. Drop meatballs one by one Into soup. Boil for 5-7 minutes. Reduce heat to simmer and cook for 20-30 minutes.
- Serve with any toppings you would like. I personally make it even hotter and add Valentina hot sauce to my bowl and some sour cream. Yummy!
Add broth and ½ cup tomato sauce; bring to a simmer. Meanwhile, in a large bowl, mix ground beef, rice, egg, salt, pepper, milk, cumin, saffron, crushed crackers and remaining ½ cup tomato sauce until combined. Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused meatballs (albondigas), and loaded with veggies: carrots, potatoes, celery, and chayote all simmered in a bold, aromatic tomato broth - and of course toppings! This Albondigas Soup recipe is hearty, warm, comforting and customizable with your favorite veggies. Combine chicken broth, onion, celery, tomatoes and their liquid, cumin, oregano and cilantro leaves in a large pot.
So that’s going to wrap it up with this special food albondiga soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
