All Soup Recipes

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, sunflower soup (sup bunga matahari). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sunflower Soup (Sup Bunga Matahari) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Sunflower Soup (Sup Bunga Matahari) is something that I have loved my whole life.

Choose from the world's largest selection of audiobooks. Free UK Delivery To serve : Place one sunflower on a soup plate/salad bowl. Cut the surface of the omelette into six parts. Sunflower Soup (Sup Bunga Matahari) instructions.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sunflower soup (sup bunga matahari) using 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sunflower Soup (Sup Bunga Matahari):

1. Take For the petal :
2. Take 4 omelettes, no need to fold it (I used 9 inch skillet) ➡ one egg + a pinch of salt is for making one flower
3. Take For chicken mixture :
4. Take 200 gr ground chicken
5. Get 2 garlic cloves, press in a garlic press
6. Take 20 gr tapioca flour
7. Prepare 1 small egg
8. Get 1 tsp salt
9. Make ready 1/4 tsp sugar
10. Prepare To taste ground white pepper
11. Take For the flower :
12. Make ready 1 hotdog/sausage, cut into 4
13. Make ready as needed peas
14. Make ready Vermicelli noodles as needed, soak until tender
15. Get carrots as needed, shredded
16. Take as needed sweet corn
17. Get dried black ear mushrooms as needed, soak to bloom then thinly sliced
18. Make ready For the broth :
19. Make ready 2 cans (@14.5 oz) chicken broth
20. Make ready 200 ml water
21. Take 2 garlic cloves, smashed
22. Prepare 2 green onion, cut 1/2 inch
23. Prepare 1 celery stalk, cut 1/2 inch
24. Get 1/4 tsp ground nutmeg
25. Take to taste salt and ground pepper

Arrange the vegetables and mushroom as you like. Spread the chicken mixture on top of the hotdog and vegetables. Here is how you cook it. Sunflower Soup (Sup Bunga Matahari) instructions.

Steps to make Sunflower Soup (Sup Bunga Matahari):

1. Mix all the ingredients of chicken mixture until well combined. Set aside. (Pan fry a tablespoon of it to taste if it needs more salt/sugar)
2. Place one sheet of omelette on a plate or cutting board. Put the hotdog cut on the center. Arrange the vegetables and mushroom as you like. Spread the chicken mixture on top of the hotdog and vegetables. Fold the edge of the omelette up and over the chicken mixture around the perimeter to encase the filling.
3. Line the steamer basket with alumunium foil. Place all the "sunflower" UPSIDE DOWN on it. Steam for 20 to 25 minutes.
4. Meanwhile, heat a little oil in a pot. Saute the garlic until fragrant. Add the chicken broth, water, green onion and celery Cook until it boils. Add salt and pepper if needed. Add the nutmeg. Simmer for a little while then turn the heat off. Strain the broth to get clear soup.
5. To serve : Place one sunflower on a soup plate/salad bowl. Cut the surface of the omelette into six parts. Open each of them up. Pour the broth over it.

Here is how you cook it. Sunflower Soup (Sup Bunga Matahari) instructions. Mix all the ingredients of chicken mixture until well combined. Set aside. (Pan fry a tablespoon of it to taste if it needs more salt/sugar). Place one sheet of omelette on a plate or cutting board.

So that is going to wrap this up for this exceptional food sunflower soup (sup bunga matahari) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!