Pulled pork tortilla soup
Pulled pork tortilla soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pulled pork tortilla soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pulled pork tortilla soup is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Pulled pork tortilla soup is something that I have loved my whole life.

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To get started with this recipe, we have to prepare a few ingredients. You can have pulled pork tortilla soup using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pulled pork tortilla soup:
  1. Prepare 2 cups smoked pulled pork
  2. Make ready 2 cups chicken stock
  3. Make ready 1 (12 oz) lager beer
  4. Get 1 small white onion
  5. Take 3-4 cloves garlic, minced
  6. Get 1 cup corn
  7. Take 1 can black beans
  8. Prepare 1 can fire roasted tomatoes, crushed or pulsed in a blender
  9. Take 2 tsp chili powder
  10. Make ready 1 tsp cumin
  11. Get 1 jalapeno, sliced
  12. Get 1 tbsp butter
  13. Prepare 1 tbsp cooking oil
  14. Get 1 tbsp corn flour or masa mix
  15. Prepare Garnish
  16. Make ready Sour cream
  17. Take Colby Jack, shredded
  18. Make ready Cilantro
  19. Prepare strips Fried corn tortilla
  20. Prepare slices Avocado
  21. Take Fresh squeezed lime

Tip: This is a great recipe for leftover pulled pork. Otherwise, make your pulled pork in the slow cooker then prepare your soup. In a large saucepan over medium heat, warm the oil. Stir in the chili, broth and tomatoes, then stir in the pork.

Steps to make Pulled pork tortilla soup:
  1. Heat butter and oil in a pot. add onion and jalapeno to soften. Add garlic and cook another couple minutes.
  2. Stir in drained beans, corn, chili powder and cumin. Add tomatoes, beer, stock and pulled pork.
  3. Add corn flour and bring to simmer. Cook for about another 20 minutes uncovered, stirring occasionally.
  4. Ladle into bowls and top with garnish

In a large saucepan over medium heat, warm the oil. Stir in the chili, broth and tomatoes, then stir in the pork. Increase the heat to medium-high and bring to a simmer. Stir to scrap the brown bits from the pulled pork off the bottom of the pan to mix in with the soup flavours. Combine chili powder, onion powder, cumin, garlic powder, salt and pepper in a small bowl.

So that is going to wrap it up for this special food pulled pork tortilla soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!