Fresh Shrimp Corn Fish Maw Soup 鮮蝦粟米魚肚羹
Fresh Shrimp Corn Fish Maw Soup 鮮蝦粟米魚肚羹

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fresh shrimp corn fish maw soup 鮮蝦粟米魚肚羹. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fresh Shrimp Corn Fish Maw Soup 鮮蝦粟米魚肚羹 is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Fresh Shrimp Corn Fish Maw Soup 鮮蝦粟米魚肚羹 is something which I have loved my whole life.

Fresh Shrimp & Pork Dumpling in Soup Fish Balls with Noodle in Soup Sliced Tender Beef with Noodle in Soup B. Duck with Noodle in Soup Empress Chicken with Noodle in Soup B. Fish Maw Broth with Sweet Corn and Egg Stir-Fried Superior Shark's Fin with Egg. I like the soup served steaming hot and the taste is good too.

To get started with this particular recipe, we have to first prepare a few components. You can have fresh shrimp corn fish maw soup 鮮蝦粟米魚肚羹 using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fresh Shrimp Corn Fish Maw Soup 鮮蝦粟米魚肚羹:
  1. Get 1 corn
  2. Make ready 1 can minced sweet corn
  3. Prepare 1 dried fish maw stick
  4. Get few fresh diced shrimp
  5. Make ready 2 eggs
  6. Take 5-6 bowl water while cooking
  7. Get seasoning
  8. Make ready 1 spoon oyster or abalone sauce
  9. Make ready 1 dash salt or chicken powder
  10. Get 1 spoon corn starch with water
Instructions to make Fresh Shrimp Corn Fish Maw Soup 鮮蝦粟米魚肚羹:
  1. Ingredients
  2. Boiling water throw in that fish maw in for 3mins to soften. Rinsed in water and cut in shreds. Ready all Ingredients to cook, refer to picture 2
  3. Throw fish maw with around 6 bowls of water in pot, high heat to a boil. When Boiling add in corn for 3 mins then add in canned corn for another 3 mins. Now add in a spoonful of sauce, with a dash of salt. Taste test add more salt or sauce to your desire. When ok, slowly drip beaten eggs into the pot while stirring.
  4. When taste ok add in the shrimp together with corn starch water to thicken the soup. When its thicken switch heat off.
  5. Serve Hot. DONE

So that is going to wrap it up with this exceptional food fresh shrimp corn fish maw soup 鮮蝦粟米魚肚羹 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!