Chicken manchurian
Chicken manchurian

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken manchurian. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Chicken manchurian is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken manchurian is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have chicken manchurian using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken manchurian:
  1. Take For chicken marination
  2. Prepare 500 gm Boneless Chicken cubes
  3. Make ready 1 tsp corn flour
  4. Take 1 tbsp soya sauce
  5. Take 1 egg
  6. Make ready 1/2 tsp black pepper
  7. Get 1/2 tsp white pepper
  8. Prepare 1/4 tsp salt
  9. Prepare For sauce
  10. Get 1 cup chicken stock
  11. Prepare 1/2 cup ketchup
  12. Prepare 1/2 cup tomato puree
  13. Get 1 tsp chilli flakes
  14. Make ready 2 tbsp corn flour
  15. Prepare 1 tsp salt
  16. Get 1 tsp black pepper
  17. Get 2 tbsp hot sauce
  18. Take 2,3 tbsp oil
  19. Make ready 1 tsp sugar
  20. Make ready 1 tbsp ginger garlic paste

Chicken Manchurian is not an authentic Chinese dish. The Chicken Manchurian recipe is a simple yet delectable Chinese recipe. Take a large bowl and add beaten egg in it along with salt. Next, add ginger-garlic paste, salt, and soy sauce in it.

Steps to make Chicken manchurian:
  1. For Chicken, Marinate chicken cubes with all ingredients rest for 1/2 hour than deep fry for 2 to 3 minutes. - Don't over fry otherwise it will get hard.
  2. For sauce, Heat oil in a pan saute chopped ginger, garlic than add tomato puree and cook till water dries
  3. Then add red chilli, salt, tomato ketchup, sugar, hot sauce and cook
  4. Add chicken stock and bring to a boil than add cornflour mixture and cook till sauce thicken. - Lastly add chicken and spring onion and mix well.
  5. Chicken manchurian is ready

Take a large bowl and add beaten egg in it along with salt. Next, add ginger-garlic paste, salt, and soy sauce in it. Mix all these ingredients properly and add minced chicken along with ginger-garlic paste, salt, and soy sauce. Chicken manchurian is a dish relished by all age groups as a starter dish at parties. Fried chicken balls cooked in a spicy sauce batter and served with steamed rice or hakka noodles.

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