Egg fried rice with vegetable soup
Egg fried rice with vegetable soup

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egg fried rice with vegetable soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Egg fried rice with vegetable soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Egg fried rice with vegetable soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook egg fried rice with vegetable soup using 28 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Egg fried rice with vegetable soup:
  1. Make ready For egg fried rice
  2. Get 3 cup rice
  3. Prepare 1 cup chopped capsicum
  4. Take 1 cup chopped carrots
  5. Take 1 cup chopped cabbage
  6. Get 1 tbsp minced garlic
  7. Prepare 3 eggs
  8. Get 1 chicken cube
  9. Make ready 2 tbsp soya sauce
  10. Get 2 tbsp chilli sauce
  11. Prepare 1 tsp black pepper
  12. Make ready as needed Salt
  13. Get as needed Oil
  14. Prepare Pinch red or yellow food color
  15. Prepare For vegetables soup
  16. Get 1/2 cup chopped onions
  17. Get 1/2 cup chopped capsicum
  18. Get 1/2 chopped cabbage
  19. Make ready 1/2 cup chopped carrots
  20. Get 1 chicken cube
  21. Prepare 1/2 tsp black pepper powder
  22. Make ready 1 tbsp chilli sauce
  23. Make ready 1 tbsp soya sauce
  24. Take 3 tbsp chilli garlic sauce
  25. Get as needed Salt
  26. Get as needed Oil
  27. Take 2 tbsp corn flour
  28. Take as needed Water

Submit a Recipe Correction The thing that makes a good vegetable egg fried rice for me is the seasoning - ginger, garlic, soy sauce and sesame oil are all pretty key to me in making it taste delicious. My husband is on a bit of a sriracha kick at the moment and so some of that usually goes in as well although I tend to let everyone do this themselves at the table so you can vary the amount to taste. Cook the rice following pack instructions, then drain, spread it out to steam-dry and set aside. This easy Vegetable and Egg Fried Rice is so delicious, my kids think it took forever to make!

Instructions to make Egg fried rice with vegetable soup:
  1. Wash and Soak rice for 30 minutes than boil them in plain water till 90% cooked. Drain water and keep a side to cool completely
  2. Whisk eggs in a bowl and add pinch of food color and salt in them.
  3. In a wok heat oil and make omelet from whisk eggs. Keep a side
  4. Now take some oil and sautay all vegetables except capsicum.
  5. Add salt, chicken cube, minced garlic, soya sauce, chilli sauce and black pepper and mix
  6. Add boiled rice and mix into vegetables mixture. Add capsicum on top now mix and cover to cook on simmer for 10 minutes on very low heat
  7. Now uncover lid and add egg omelet and mix before serving
  8. In another vessel add oil and sautay all vegetables
  9. Add water to cook
  10. Simultaneously add soya sauce, chilli sauce, black pepper, chilli garlic sauce and chicken cube in and let vegetables cook. Add salt if needed
  11. When done mix corn flour in some water and make slurry. Pour this mixture in vegetables soup and cook till become thickened.
  12. Dish out and serve with egg fried rice. Enjoy with your family

Cook the rice following pack instructions, then drain, spread it out to steam-dry and set aside. This easy Vegetable and Egg Fried Rice is so delicious, my kids think it took forever to make! It is the quickest thing in the world and you'll be amazed at how flavorful it is. My family loves Chinese food and this fried rice is at the top of their favorites. This easy recipe for fried rice, takes already cooked white rice and quickly transforms it into better than takeout vegetable fried.

So that’s going to wrap this up for this exceptional food egg fried rice with vegetable soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!