Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken corn soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken corn soup is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken corn soup is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can have chicken corn soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken corn soup:
- Get 1 liter Chicken stock
- Get 250 grams Chicken (shreded)
- Take 350 grams Sweet corn (crushed)
- Make ready 15 grams Corn flour (for thickness)
- Get 1 tsp White pepper
- Prepare 01 Egg (beaten)
- Get Salt as per required
- Get 1 tbsp Black pepper
- Make ready Vinegar as per taste
- Prepare Soya sauce as per taste
- Prepare Chilli sauce as per taste
- Prepare Green chilies chopped
Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat. Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly.
Instructions to make Chicken corn soup:
- Make a chicken stock first
- Put in a pot.
- Keep the fire on simmering then add all the ingredients step by step.
- At the end,put corn flour.
- Serve with chilli sauce and vinegar.
- Add chopped green chillies.
Add corn to stock and bring to the boil over a medium heat. Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly. Scoop out each batch of chicken and put it on a plate. Add the onion to the pan if you are using it, and cook over a low heat until soft. Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat.
So that is going to wrap it up for this exceptional food chicken corn soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
