Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken corn soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken corn soup is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken corn soup is something that I have loved my entire life.
Choose from the world's largest selection of audiobooks. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Bring to the boil, stirring occasionally to dissolve the stock cubes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken corn soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken corn soup:
- Prepare 250 gm chicken neck/chest bones with meat
- Make ready 5 glass water
- Take 1/2 corn (bhutta)
- Get 4 lahsan ky jaway
- Take 1 adrak ka piece
- Make ready 1 green chilli
- Get 1 tezpat
- Prepare 1 darchinni stick
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp kalimirch powder
- Make ready 1/2 tsp chicken powder
- Get 1 egg
- Take 2-3 tbsp cornflour
- Get 2-3 tbsp water
Add the onion to the pan if you are using it, and cook over a low heat until soft. Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt.
Instructions to make Chicken corn soup:
- Chicken bones adrak lahsan harimirch 5 glass water ky sath boil krain.phir medium flame py pkny dain jab tak ky pani reduce ho kar 1/2 reh jye aur yakhni ki tari upper nazar eye
- Chicken ki bones sy meat alag krlain.bhutta boil krlain aur danny alg krain.mash krlain
- Yakhni mein chicken meat mash corn salt kalimirch chicken powder mix krky cook krain. Aik boil ky baad conrflour ko water mein mix krky soup mein add krain. Stir krty rahian cornflour achy sy garaha hoga tu soup thick honyega.
- Egg ko beat krky soup mein add krain.spoon sy mix krain tu uper achy sy jhaag ban jye gy. Taste krlain.zarorat ho tu salt pepper add krlain
- Garma garamchicken corn soup nosh farmain.sirka soya sauce chilli sauce ky sath
In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future meals—one reason why soups are my favorite thing to make. —Beverly Hoffman, Sandy Lake, Pennsylvania When it comes to keeping to traditional Chinese cooking, you have to try this Chinese chicken and sweetcorn soup.
So that is going to wrap this up for this exceptional food chicken corn soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
