Chicken corn vegetable soup
Chicken corn vegetable soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken corn vegetable soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Choose from the world's largest selection of audiobooks. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Chinese chicken and corn soup belong to the thick soup category, which is called 羹.

Chicken corn vegetable soup is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken corn vegetable soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have chicken corn vegetable soup using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken corn vegetable soup:
  1. Take 1 & 1/2 cup boiled and shredded chicken
  2. Take 5 cup chicken stock
  3. Take 1 medium size carrot in small pieces
  4. Get 1/4 cup peas
  5. Take 1 cup sweet corn boiled
  6. Prepare 1/4 cup Spring onion
  7. Make ready 1/4 cup Capsicum
  8. Make ready Salt to taste
  9. Take 3 Egg whites
  10. Take Black pepper to taste
  11. Take Soya sauce as per your taste
  12. Get Chilli sauce as per your taste
  13. Take Vinegar as per your taste
  14. Get 3 tbsp Corn flour
  15. Take 1/2 cup Water

Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally. Place cream style corn, water and stock in a saucepan and bring to the boil. Add vegetables and simmer until just cooked.

Instructions to make Chicken corn vegetable soup:
  1. In a pot add chicken stock and bring it to boil.
  2. Add chicken, corn and peas to cook for 6 minutes then add capsicum,carrot,salt and black pepper and cook for 3 minutes
  3. Mix corn flour in water and add gradually.cook until desired thickness.
  4. Best 2 egg whites and while stirring continuously.
  5. Now add soya sauce, white vinegar, chilli sauce,black pepper as per your taste
  6. Chicken corn and vegetables soup is ready

Place cream style corn, water and stock in a saucepan and bring to the boil. Add vegetables and simmer until just cooked. Rate this Recipe Print Recipe Pin Recipe. Remove the chicken from the pan and strain the broth. Saute onions, carrots, celery, ginger, garlic.

So that is going to wrap it up for this exceptional food chicken corn vegetable soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!