Paprika flavoured chicken pepper soup
Paprika flavoured chicken pepper soup

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, paprika flavoured chicken pepper soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add A Kick & Vibrant Color To Your Meals With A Dash Of Pepper Flavor. Our Paprika Brings A Bright, Sweet Pepper Flavor, Vivid Red Color, & Mild Heat. Paprika flavoured chicken pepper soup Bilkisu abdoulah's Kitchen Abuja. Wash and cut ur chicken into pieces.

Paprika flavoured chicken pepper soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Paprika flavoured chicken pepper soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have paprika flavoured chicken pepper soup using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Paprika flavoured chicken pepper soup:
  1. Take Whole Chicken
  2. Make ready Papparika flavor
  3. Make ready Spices
  4. Make ready Oil
  5. Make ready Water

Heat butter in a large stockpot over medium heat. Add the garlic, tarragon, oregano, paprika salt and pepper. Next, pour in the chicken broth and stir until the flour and paprika are absorbed by the broth. Meanwhile, heat the broth in a Dutch oven or stock pot over medium-high heat.

Instructions to make Paprika flavoured chicken pepper soup:
  1. Wash and cut ur chicken into pieces
  2. Put into the pot add ur pepper soup spices and enough papprika flavor
  3. Pound or grate ur ginger fresh pepper and onion maggi i didnt add oil cos the chicken had enough fat on it add all ingredient put some water enough to cook the chicken then cover and allow to cook

Next, pour in the chicken broth and stir until the flour and paprika are absorbed by the broth. Meanwhile, heat the broth in a Dutch oven or stock pot over medium-high heat. Saute the sliced mushrooms in butter, then add them to the soup base. Stir inn garlic, marjoram, bay leaf, salt, pepper, zucchini, mushrooms, and bell pepper. Cook, stirring for five minutes until vegetables are semi-cooked.

So that is going to wrap this up for this exceptional food paprika flavoured chicken pepper soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!